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Fill out your info and we will notify you when the 2019 Viré-Clessé “En Châtelaine” Domaine Robert-Denogent is back in stock or when a new vintage becomes available.


2019 Viré-Clessé “En Châtelaine”

Domaine Robert-Denogent

Since in 2016, brothers Antoine and Nico at Robert-Denogent have been experimenting more. For example, they’ve been testing more biodynamic farming practices and using less new wood in which to age their wines. Beginning in 2017, Viré-Clessé “En Châtelaine” is a new bottling—50% of which was sourced from vines planted in 1917—and it wasn’t aged in wood at all. Instead, it was fermented and aged in a concrete tank. The result is classy, pure, and precise Chardonnay, evoking freshly crushed apples, crushed stones, and citrus zest. It would be perfect alongside baked steelhead trout.

Tom Wolf

$54.00
Wine Type: white
Vintage: 2019
Bottle Size: 750mL
Blend: Chardonnay
Appellation: Viré-Clessé
Country: France
Region: Burgundy
Producer: Domaine Robert-Denogent
Winemaker: Antoine and Nico Robert
Vineyard: Planted in 2003 (50%), 1917 (50%), 1.2 ha
Soil: Limestone, marl
Aging: Fermented and aged in concrete tank for 12 months
Farming: Biodynamic (certified)
Alcohol: 15%

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About Burgundy

map of Burgundy

In eastern central France, Burgundy is nestled between the wine regions of Champagne to the north, the Jura to the east, the Loire to the west, and the Rhône to the south. This is the terroir par excellence for producing world-class Pinot Noir and Chardonnay.

The southeast-facing hillside between Dijon in the north and Maranges in the south is known as the Côte d’Or or “golden slope.” The Côte d’Or comprises two main sections, both composed of limestone and clay soils: the Côte de Nuits in the northern sector, and the Côte de Beaune in the south. Both areas produce magnificent whites and reds, although the Côte de Beaune produces more white wine and the Côte de Nuits more red.

Chablis is Burgundy’s northern outpost, known for its flinty and age-worthy Chardonnays planted in Kimmeridgian limestone on an ancient seabed. Vézelay is a smaller area south of Chablis with similar qualities, although the limestone there is not Kimmeridgian.

To the south of the Côte de Beaune, the Côte Chalonnaise extends from Chagny on its northern end, down past Chalon-sur-Saône and encompasses the appellations of Bouzeron in the north, followed by Rully, Mercurey, Givry, and Montagny.

Directly south of the Chalonnaise begins the Côte Mâconnais, which extends south past Mâcon to the hamlets of Fuissé, Vinzelles, Chaintré, and Saint-Véran. The Mâconnais is prime Chardonnay country and contains an incredible diversity of soils.

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Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol


Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa