Toggle Navigation Kermit Lynch Wine Merchant Your Cart
Close
Shop the Anniversary Sale! ⇒
SHIPPING INCLUDED ON $125 OR MORE
SHOP AVAILABLE WINES →
Home Shop All Wines


Main Menu
Shop All Wines

Producers

Producers

Producers

Shop All Wines
Shop All Wines
Shop All Wines
Shop All Wines
Shop All Wines
Shop All Wines
Close

Notify me

Fill out your info and we will notify you when the 2018 Vin de France Aligoté “Aligatõ” François Rousset-Martin is back in stock or when a new vintage becomes available.


2018 Vin de France Aligoté “Aligatõ”

François Rousset-Martin

Is this Aligoté? Made from the Aligoté grape and sourced from Bouzeron, it shows an exotic panoply of sweet aromas—burnt sugar, crème fraîche, roasted pineapple—balanced with an herbal, almost agave-like smokiness. Akin to the multilayered depth of an intricate garam masala, it would be a perfect match with Indian food or a Oaxacan green mole. Heck, it tastes like Aligoté to me.

Jennifer Oakes

$54.00
Wine Type: white
Vintage: 2018
Bottle Size: 750mL
Blend: Aligoté de Bouzeron
Appellation: Bouzeron
Country: France
Region: Jura
Producer: François Rousset-Martin
Vineyard: 1 ha, planted in 1980
Soil: Gray marl
Farming: Organic (practicing)
Alcohol: 13.5%

More from this Producer or Region

About Jura

map of Jura

The Jura wine world is a fascinating, mysterious, and at times confusing one. The region’s recent surge in popularity on American wine lists lies in contrast with how strange its wines come across to the uninitiated, with many of its indigenous production methods and quirky winemakers requiring more than an introduction for one to fully savor their virtues. We firmly believe, however, that the pleasure at stake is well worth a slight detour to study the wild world of Jura.

Jura tradition calls for aging whites sous voile, or under a fine “veil” of yeast that grows over wine in barrel that has not been topped-off (non ouillé) to compensate for evaporation. The voile effectively slows the process of oxidation, while chemical reactions between these microorganisms and the wine below give rise to a highly distinctive and complex set of aromas. Often hinting at walnuts, beeswax, oriental spices, cheese rind, and brine, wines aged sous voile can come as a shock to the unhabituated palate. Their textural and aromatic singularity naturally sets them in a category of their own at table, perhaps the best setting in which to gain an appreciation for such wines.

Many Jura producers also produce more conventional whites in an ouillé, or topped-off style, as is practiced in Burgundy–or for that matter, in essentially all the white wines we are accustomed to. This method preserves fresh fruit flavors without the rather rustic, often funky oxidative notes typical of wines aged sous voile.

More from Jura or France

Vieux Macvin de Savagnin

François Rousset-Martin  France  |  Jura  |  Côtes du Jura

$78.00
$58.00
$87.00
$90.00
$75.00
$67.00
$54.00

Vieux Macvin de Savagnin

François Rousset-Martin  France  |  Jura  |  Côtes du Jura

$87.00

2008 Vieux Macvin du Jura

Domaine Ganevat  France  |  Jura  |  Côtes du Jura

$76.00
$77.00
$87.00

2018 Gevrey-Chambertin

Régis Bouvier  France  |  Burgundy  |  Gevrey-Chambertin

$67.00

If you're looking for value, look where no one else is looking.

Inspiring Thirst, page 211

Kermit once said...
Close
Close

Add a new credit card

Please complete the form below.

Cancel
Close

Add a new shipping address

Please complete your shipping address below.
Cancel
Close
Close

Warnings


Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol


Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa