Notify me
2017 Pommard 1er Cru “Les Croix Noires”
Domaine Lucien Boillot et FilsOn the other side of Beaune from Aloxe-Corton, Pommard is home to relatively muscular renditions of Pinot Noir. This red is deep and powerful, but the charming 2017 vintage and the Boillots’ nearly hundred-year-old vines have endowed the wine with unusual elegance and refinement.
—Tom Wolf
Wine Type: | red |
Vintage: | 2017 |
Bottle Size: | 750mL |
Blend: | Pinot Noir |
Appellation: | Pommard |
Country: | France |
Region: | Burgundy |
Producer: | Domaine Lucien Boillot et Fils |
Winemaker: | Pierre Boillot |
Vineyard: | Planted in 1928, .17 ha |
Soil: | Clay, Limestone |
Aging: | Aged for 16 to 18 months depending on the vintage |
Farming: | Lutte Raisonnée |
Alcohol: | 13.5% |
More from this Producer or Region
2021 Bourgogne Epineuil “Les Fauconniers”
France | Burgundy
Epineuil shares the prized Kimmeridgian marl that makes up the soils of Chablis, and this rouge echoes the bright, mineral backbone that characterizes Lavantureux whites.
2019 Nuits-Saint-Georges 1er Cru “Les Pruliers”
Domaine Lucien Boillot et Fils
France | Burgundy
It’s floral, finessed, and delicately detailed, thanks to vines that are more than a century old, planted in 1911.
2020 Gevrey-Chambertin
Domaine Lucien Boillot et Fils
France | Burgundy
Old-vine Pinot Noir blended from several sites across Gevrey-Chambertin provides a textbook rendition of this village.
2020 Bourgogne Hautes Côtes de Beaune
France | Burgundy
Lots of herbs and lemon curd precede its dry, racy finish. It’s a mouthwatering, drink-me-now white Burgundy.
2019 Pommard 1er Cru “Les Fremiers”
Domaine Lucien Boillot et Fils
France | Burgundy
It has a vivid magenta color, abundant cherry and raspberry fruit, an exotic spice note, and subtle oak. Not too chewy, not too delicate—just right.
2020 Aloxe-Corton
France | Burgundy
The Follin family’s reds are some of the most delicious I have tasted, none more so than their incredibly vibrant and pure Aloxe-Corton.
2022 Bourgogne Pinot Beurot “Les Grands Poisots”
Domaine Lucien Boillot et Fils
France | Burgundy
Pinot Beurot is the Burgundian name for their local strand of Pinot Gris. It is unique and delicious and showcases an interesting bit of Burgundy’s history.
2022 Chablis “Vieilles Vignes”
France | Burgundy
Everything about this cuvée, from the delicately briny scent of slick oyster shells to the concentrated, pristinely focused sensation on the palate, is a demonstration of why this domaine has become one of Chablis’ very best.
2022 Petit Chablis
France | Burgundy
With a delectable combination of fresh fruit and oyster-shell aromatics, this remains Lavantureux’s benchmark for value and typicity.
About The Producer
Domaine Lucien Boillot et Fils
About The Region
Burgundy
In eastern central France, Burgundy is nestled between the wine regions of Champagne to the north, the Jura to the east, the Loire to the west, and the Rhône to the south. This is the terroir par excellence for producing world-class Pinot Noir and Chardonnay.
The southeast-facing hillside between Dijon in the north and Maranges in the south is known as the Côte d’Or or “golden slope.” The Côte d’Or comprises two main sections, both composed of limestone and clay soils: the Côte de Nuits in the northern sector, and the Côte de Beaune in the south. Both areas produce magnificent whites and reds, although the Côte de Beaune produces more white wine and the Côte de Nuits more red.
Chablis is Burgundy’s northern outpost, known for its flinty and age-worthy Chardonnays planted in Kimmeridgian limestone on an ancient seabed. Vézelay is a smaller area south of Chablis with similar qualities, although the limestone there is not Kimmeridgian.
To the south of the Côte de Beaune, the Côte Chalonnaise extends from Chagny on its northern end, down past Chalon-sur-Saône and encompasses the appellations of Bouzeron in the north, followed by Rully, Mercurey, Givry, and Montagny.
Directly south of the Chalonnaise begins the Côte Mâconnais, which extends south past Mâcon to the hamlets of Fuissé, Vinzelles, Chaintré, and Saint-Véran. The Mâconnais is prime Chardonnay country and contains an incredible diversity of soils.
More from Burgundy or France
2020 Rully Rouge 1er Cru “Les Champs Cloux”
Domaine De Villaine France | Burgundy
2022 Chablis 1er Cru “Beauroy”
Roland Lavantureux France | Burgundy
2020 Marsannay Rouge “Clos du Roy”
Régis Bouvier France | Burgundy
2022 Bourgogne Vézelay Blanc “Galerne”
Domaine Montanet-Thoden France | Burgundy
2018 Nuits-Saint-Georges 1er Cru “Les Roncières”
Domaine Robert Chevillon France | Burgundy
2022 Chablis “Hommage”
Famille Savary France | Burgundy
2021 Mâcon-Villages
Henri Perrusset France | Burgundy
2022 Bourgogne Rouge “L’Ermitage”
Domaine de la Cadette France | Burgundy
2017 Nuits-Saint-Georges 1er Cru “Les Bousselots”
Domaine Robert Chevillon France | Burgundy
2020 Gevrey-Chambertin
Domaine Lucien Boillot et Fils France | Burgundy
2011 Meursault-Charmes 1er Cru
Domaine Roulot France | Burgundy
2022 Bourgogne Pinot Beurot “Les Grands Poisots”
Domaine Lucien Boillot et Fils France | Burgundy
2020 Rully Rouge 1er Cru “Les Champs Cloux”
Domaine De Villaine France | Burgundy
2022 Chablis 1er Cru “Beauroy”
Roland Lavantureux France | Burgundy
2020 Marsannay Rouge “Clos du Roy”
Régis Bouvier France | Burgundy
2022 Bourgogne Vézelay Blanc “Galerne”
Domaine Montanet-Thoden France | Burgundy
2018 Nuits-Saint-Georges 1er Cru “Les Roncières”
Domaine Robert Chevillon France | Burgundy
2022 Chablis “Hommage”
Famille Savary France | Burgundy
2021 Mâcon-Villages
Henri Perrusset France | Burgundy
2022 Bourgogne Rouge “L’Ermitage”
Domaine de la Cadette France | Burgundy
2017 Nuits-Saint-Georges 1er Cru “Les Bousselots”
Domaine Robert Chevillon France | Burgundy
2020 Gevrey-Chambertin
Domaine Lucien Boillot et Fils France | Burgundy
2011 Meursault-Charmes 1er Cru
Domaine Roulot France | Burgundy
2022 Bourgogne Pinot Beurot “Les Grands Poisots”
Domaine Lucien Boillot et Fils France | Burgundy
Kermit once said...
Kermit once said...
Let the brett nerds retire into protective bubbles, and whenever they thirst for wine it can be passed in to them through a sterile filter. Those of us on the outside can continue to enjoy complex, natural, living wines.
Inspiring Thirst, page 236