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2014 Cassis Blanc

Clos Sainte Magdeleine

2014 Cassis <i>Blanc</i> Clos Sainte Magdeleine - Kermit Lynch Wine Merchant


Clos Ste. Magdeleine is crafting Cassis like we have never tasted before. Vigneron Jonathan Sack has had an immediate impact since stepping into his father’s shoes at the helm of the domaine, going organic in the vineyards and championing noninterventionist methods like native yeast fermentation to capture an authentic expression of this stunning seaside terroir. The abundant white limestone and perennial marine influence bring nerve and a coastal salinity, while lovely Mediterranean scents—anise, yellow flowers, citrus, peach—are delivered with newfound focus and precision. The pinpoint, sea-breeze finish and total finesse throughout are truly exceptional among Provençal whites. You’ll want to try the 2014 to see how the unique terroir of the tiny Cassis appellation is glimmering like never before. –Anthony Lynch


  • Vintage 2014
  • Bottle Size 750mL
  • Blend 40% Marsanne, 30% Ugni blanc, 25% Clairette, 5% Bourboulenc
  • Appellation Cassis
  • Country France
  • Region Provence
  • Vineyard 20-30 years average, 9 ha
  • Soil Clay, Limestone
  • Winemaker François Sack
  • Aging Wine is aged for 14 – 18 months in stainless steel
  • Farming Organic

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