The slow life of quarantine has its perks. I’m growing accustomed to two homemade meals a day, a luxury I haven’t enjoyed since living in France. One of the greatest pleasures of cooking at home, of course, is choosing a wine to drink. Dreaming of better days ahead and lazy Mediterranean summers, I’m reaching for wines from Provence. Here are a few of my favorites.
While Domaine Maestracci lies just a few miles from Mediterranean waters at the gorgeous Bay of Calvi, the towering masses of granite that surround th...
Wines like La Marca’s reaffirm that, despite how familiar we might think we are with the country, there is still so much left in Italy to be discove...
Visiting Domaine Ostertag these days, you could easily run into all three generations, aged 87 to 27, currently active at the estate. Three generation...
The kitchen and dinner table have always played lead roles in marking the transition from winter to spring, but this year they deserve a standing ovat...