Summer is without a doubt my favorite time of the year to cook, even if much of the time, by “cook,” I really mean assemble. Is there anything better than biting into a juicy slice of tomato sprinkled with salt and drizzled with olive oil? Do any aromas reach the same intoxicating heights as freshly harvested basil, rosemary, or thyme—or a burger on the grill? With the spoils of our gardens and farmers’ markets in mind, here are twelve wines in celebration of summer bounty . . .
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa