2022 ChevernyDomaine du Salvard
France | Loire
$22
Producers
Silvio Giamello
Italy | Piedmont | Langhe
Giamello’s Langhe Nebbiolo is fresh and vibrant, evoking cherries, roses, and a touch of tar.
Fattoria Moretto
Italy | Emilia-Romagna | Emilia-Romagna
This fully dry, frothy red from Fattoria Moretto might just be Italy's happiest wine.
Fattoria Moretto
Italy | Emilia-Romagna | Emilia-Romagna
Dry red Italian sparkling wine with dinner? You’ll love it.
Colleleva
Italy | Le Marche | Lacrima di Morro d’Alba
A highly aromatic rosso that is all about pleasure, especially in the hands of Colleleva’s Stefano Antonucci
Guido Porro
Italy | Piedmont | Dolcetto d’Alba
Prime placement in a great vineyard site provides exquisite balance, gentle tannin, and notes of brambly fruit.
Piero Benevelli
Italy | Piedmont | Dolcetto d’Alba
Bone-dry and tangy, with brambly black fruit and a bold, old-school Italian bite.
Guido Porro
Italy | Piedmont | Barbera d’Alba
These Barbera vines sit in a privileged Barolo site, so there is no shortage of pedigree.
Sesti
Italy | Tuscany | Toscana IGT
Drink Now: With a beautifully integrated tannin and outstanding finesse, this “baby Brunello” punches way above its weight.
Villa Di Geggiano
Italy | Tuscany | Toscana IGT
Among the most perfect country wines we carry on our shelves.
A. & G. Fantino
Italy | Piedmont
Perfumed Nebbiolo fruit and tender tannins encourage pulling the cork just for the sake of quenching one’s thirst.
Piero Benevelli
Italy | Piedmont | Langhe Nebbiolo
Extremely pure, with smooth tannins, freshness, and a touch of austerity that hints of its serious terroir.
Il Palazzotto
Italy | Piedmont | Dolcetto di Diano d'Alba
Real refreshment, plus a serious side and good concentration from old vines in chalky marl soils.
Corte Gardoni
Italy | Veneto | Corvina Veronese IGT
At Corte Gardoni they believe in pure Corvina, putting the best aside for their Becco Rosso. Vibrant and faultlessly refreshing, this bottling has also been known to resemble much pricier Burgundy with some bottle age.
Gregoletto
Italy | Veneto | Colli Trevigiani
Unlike the opulent, Cassis-scented Merlots from Bordeaux’s Right Bank, this rendition—with its pretty notes of brambly wild berries and hints of spice—shows the more mineral, ethereal side of the grape.
Corte Gardoni
Italy | Veneto | Bardolino
Lovely right now, but a candidate for cellaring as well. It is cool to drink some reds cool.
Silvio Giamello Italy | Piedmont | Barbera d’Alba
Portelli
Italy | Sicily | Vittoria Frappato
The wine builds to a crescendo and leaves the palate stained and saturated with staying power. This is much more than quaffing Frappato. Irresistible.
La Marca di San Michele
Italy | Le Marche | Marche Rosso IGP
This red, made from the local Montepulciano grape, is aged in tank and bottle to refine its pleasantly rustic personality.
Riofavara
Italy | Sicily | Eloro
The Padova family’s Spaccaforno is generous but not heavy, with suggestions of blackberry, licorice, and spice leading to a lively, chalky finish.
A. & G. Fantino
Italy | Piedmont | Barbera d’Alba
Elegant, lithe, and versatile, this Barbera is full of young charm, fragrant fruit, and bright, mouthwatering acidity.
Portelli
Italy | Sicily
Enough vibrance and freshness to drink well on its own, but just enough tannin and acid to be versatile at table.
Cantine Valpane
Italy | Piedmont | Barbera del Monferrato
While it can age for a few more years, its rich, juicy fruit and plump texture make it hard to resist today.
Terre del Vescovo
Italy | Campania | Irpinia Campi Taurasini DOC
It feels rustic but has polished tannins, deftly sustaining a racy core of inky black fruit.
Cantine Valpane
Italy | Piedmont | Barbera del Monferrato
Rich, juicy fruit and plump textures make it hard to resist, especially when served with tomato-based pastas, pizza, or even a burger.
Terre del Vescovo
Italy | Campania | Campania IGP
Chewy and dark with loads of bloody, briary wild fruit, along with remarkable freshness, this is one of the best values we import from anywhere.
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