2015 Puligny-Montrachet “Les Chalumaux”Comtesse de Chérisey
France | Burgundy
$120
Producers
Compared to basic Chablis, a premier cru ought to deliver enhanced structure, greater finesse, and an increased capacity for aging in the bottle. While this is certainly the case for the Savary family’s Fourchaume, its most compelling attribute today is perhaps its open-knit personality and irresistible charm. The textbook character we expect from this appellation is on full display: it embodies both power and restraint, with ample fruit, zingy citrus, and a salivating finish that recalls the fossil-laden slope from which it hails.
—Anthony Lynch
Wine Type: | white |
Vintage: | 2018 |
Bottle Size: | 750mL |
Blend: | Chardonnay |
Appellation: | Chablis |
Country: | France |
Region: | Burgundy |
Producer: | Domaine Savary |
Winemaker: | Olivier Savary |
Vineyard: | 30 years, 0.75 ha |
Soil: | Kimmeridgian Limestone |
Aging: | Wine is aged on fine lees |
Farming: | Traditional |
Alcohol: | 12.5% |
Domaine François et Antoine Jobard France | Burgundy | Meursault
Domaine de la Cadette France | Burgundy | Vézelay
Domaine Roulot France | Burgundy | Monthelie
Henri Perrusset France | Burgundy | Mâcon-Villages
Domaine Pierre Guillemot France | Burgundy | Corton Grand Cru
In eastern central France, Burgundy is nestled between the wine regions of Champagne to the north, the Jura to the east, the Loire to the west, and the Rhône to the south. This is the terroir par excellence for producing world-class Pinot Noir and Chardonnay.
The southeast-facing hillside between Dijon in the north and Maranges in the south is known as the Côte d’Or or “golden slope.” The Côte d’Or comprises two main sections, both composed of limestone and clay soils: the Côte de Nuits in the northern sector, and the Côte de Beaune in the south. Both areas produce magnificent whites and reds, although the Côte de Beaune produces more white wine and the Côte de Nuits more red.
Chablis is Burgundy’s northern outpost, known for its flinty and age-worthy Chardonnays planted in Kimmeridgian limestone on an ancient seabed. Vézelay is a smaller area south of Chablis with similar qualities, although the limestone there is not Kimmeridgian.
To the south of the Côte de Beaune, the Côte Chalonnaise extends from Chagny on its northern end, down past Chalon-sur-Saône and encompasses the appellations of Bouzeron in the north, followed by Rully, Mercurey, Givry, and Montagny.
Directly south of the Chalonnaise begins the Côte Mâconnais, which extends south past Mâcon to the hamlets of Fuissé, Vinzelles, Chaintré, and Saint-Véran. The Mâconnais is prime Chardonnay country and contains an incredible diversity of soils.
Domaine Pierre Guillemot France | Burgundy | Corton Grand Cru
Domaine Roland Lavantureux France | Burgundy | Chablis
Domaine Boillot France | Burgundy | Gevrey-Chambertin
Domaine Lucien Boillot et Fils France | Burgundy | Gevrey-Chambertin
Comtesse de Chérisey France | Burgundy | Beaune 1er Cru
Domaine Robert-Denogent France | Burgundy | Viré-Clessé
Domaine Larue France | Burgundy | Saint-Aubin
Domaine Roulot France | Burgundy | Monthelie
Antoine Jobard France | Burgundy | Meursault
Bruno Colin France | Burgundy | Bourgogne
Comtesse de Chérisey France | Burgundy | Meursault-Blagny
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Our wine tastes the same in your home as it did where it was bottled in Europe.
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