2022 ChevernyDomaine du Salvard
France | Loire
$22
Producers
When Jean Boxler came to New York City a few years ago, we were all excited to take him to a lunch with clients at a little dive Chinese restaurant for pork buns and other treats that seemed tailor-made for his Rieslings and Pinot Gris bottlings. The most delicious touch was reserved for dessert, however: a chilled bowl of peeled lychee fruit along with, you guessed it. The rose petal perfume of this ravishing Gewurztraminer enveloped the entire table, and was the perfect way to end a perfect meal. From his vines planted in limestone (Boland and Heimbourg crus of Turckheim), Boxler’s Réserve bottling always has great acidity and an ethereal quality that makes it one of the most noble bottlings of this grape in the world.
—Dixon Brooke
Wine Type: | white |
Vintage: | 2018 |
Bottle Size: | 750mL |
Blend: | Gewurztraminer |
Appellation: | Alsace |
Country: | France |
Region: | Alsace |
Producer: | Albert Boxler |
Winemaker: | Jean Boxler |
Vineyard: | 40-67 years |
Soil: | Limestone |
Farming: | Organic (practicing) |
Alcohol: | 14% |
Albert Boxler France | Alsace | Alsace
Albert Boxler France | Alsace | Alsace
Albert Boxler France | Alsace | Alsace Grand Cru
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
Meyer-Fonné France | Alsace | Alsace
Kuentz-Bas France | Alsace | Alsace Grand Cru
Kuentz-Bas France | Alsace | Alsace Grand Cru
Meyer-Fonné France | Alsace | Alsace Grand Cru
Albert Boxler France | Alsace | Alsace Grand Cru
Albert Boxler France | Alsace | Alsace Grand Cru
Meyer-Fonné France | Alsace | Alsace
Kuentz-Bas France | Alsace | Alsace Grand Cru
Meyer-Fonné France | Alsace | Alsace
Meyer-Fonné France | Alsace | Alsace
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa