Notify me
2017 Gard Rouge “Clos Serre-Cabanis”
Ludovic EngelvinMourvèdre and Grenache from a historic vineyard site give this elegant and profound red, replete with wild herbs, spice, and a chewy, stony tannin.
—Anthony Lynch
Wine Type: | red |
Vintage: | 2017 |
Bottle Size: | 750mL |
Blend: | 60% Mourvèdre, 40% Grenache |
Appellation: | Gard |
Country: | France |
Region: | Languedoc-Roussillon |
Producer: | Ludovic Engelvin |
Vineyard: | 2.6 ha, 40 years average |
Soil: | Clay, Limestone |
Farming: | Organic (practicing) |
Alcohol: | 14.5% |
More from this Producer or Region
2022 Languedoc Blanc “Aupilhac”
France | Languedoc-Roussillon
A blend of Grenache Blanc, Ugni Blanc, Clairette, and Vermentino that tastes as if bees had harvested the nectar and pollen of all the local flowers and herbs and brewed it into wine.
2020 Languedoc Montpeyroux Rouge
France | Languedoc-Roussillon
Proof that a great site and honest farming are key to genuine, long-lived wines.
Banyuls “Reserva”
France | Languedoc-Roussillon
You will be surprised how well this dessert wine will pair with toasted almonds, bleu cheese or nice dark chocolate.
2019 Corbières Rouge “Campagnès”
France | Languedoc-Roussillon
100% Carignan from very old vines with immense depth but the immediate drinkability of a Cru Beaujolais.
2022 Pic Saint Loup “Tour de Pierres”
France | Languedoc-Roussillon
A remarkably graceful rouge from one of our favorite appellations in southern France.
Cap de Creus “Ranci Sec”
France | Languedoc-Roussillon
Evaporation over time has concentrated the wine, giving it considerable strength to go with its trademark rancio aromas of walnuts and brine.
2019 Faugères “Valinière”
France | Languedoc-Roussillon
Valinière is a monumental demonstration of what happens when respectfully working the earth is not just a job, but one’s whole life.
2021 Saint-Chinian Blanc
France | Languedoc-Roussillon
Showcasing impressive texture and flavors of citrus, stone fruit, and spring flowers, this offers a great pairing for grilled fish or seared scallops.
2020 Gard Rouge “Clausus”
France | Languedoc-Roussillon
This wine is full of fresh Grenache fruit, beautifully perfumed, with a refined and elegant finish.
2022 Pays d’Oc Cabernet Sauvignon “Les Traverses”
France | Languedoc-Roussillon
Genuinely reflecting the down-home, country soulfulness we love about the Languedoc.
About The Producer
Ludovic Engelvin
Situated halfway between the Pic Saint Loup and Tavel, the area known as the Languedoc Gardois has long been a viticultural hotspot: the Romans, who made the nearby city of Nîmes an important hub, established a thriving winemaking industry here centuries ago. Local wines enjoyed notable prestige throughout history, but a shift toward productivity over quality in the twentieth century all but stripped the region of its reputation. Thanks to forward-thinking young vignerons like Ludovic Engelvin, these historic terroirs are once again living up to their former glory.
After studies in viticulture and enology, Ludovic interned in cellars across southern France, Spain, and the Loire Valley, including a formative stint with the late Didier Dagueneau. Next, he took a sommelier position at a reputable establishment in Provence, where he honed his tasting skills and earned numerous awards, before leaving the restaurant world to open his own wine shop outside of Nîmes. Keen on making his own wine, he rented some vines, then sold the shop two years later to become a full-time vigneron. The 2013 vintage, vinified in his tiny cellar in the sleepy village of Vic-le-Fesq, marked his first commercial releases.
About The Region
Languedoc-Roussillon
Ask wine drinkers around the world, and the word “Languedoc” is sure to elicit mixed reactions. On the one hand, the region is still strongly tied to its past as a producer of cheap, insipid bulk wine in the eyes of many consumers. On the other hand, it is the source of countless great values providing affordable everyday pleasure, with an increasing number of higher-end wines capable of rivaling the best from other parts of France.
While there’s no denying the Languedoc’s checkered history, the last two decades have seen a noticeable shift to fine wine, with an emphasis on terroir. Ambitious growers have sought out vineyard sites with poor, well draining soils in hilly zones, curbed back on irrigation and the use of synthetic fertilizers and pesticides, and looked to balance traditional production methods with technological advancements to craft wines with elegance, balance, and a clear sense of place. Today, the overall quality and variety of wines being made in the Languedoc is as high as ever.
Shaped like a crescent hugging the Mediterranean coast, the region boasts an enormous variety of soil types and microclimates depending on elevation, exposition, and relative distance from the coastline and the cooler foothills farther inland. While the warm Mediterranean climate is conducive to the production of reds, there are world-class whites and rosés to be found as well, along with stunning dessert wines revered by connoisseurs for centuries.
More from Languedoc-Roussillon or France
2020 Collioure Rouge “La Pinède”
Domaine La Tour Vieille France | Languedoc-Roussillon
2022 Pic Saint-Loup Rosé
Château La Roque France | Languedoc-Roussillon
2022 Vin de France Rouge “Saint Jacques”
Maxime Magnon France | Languedoc-Roussillon
2021 Collioure Rouge “Puig Oriol”
Domaine La Tour Vieille France | Languedoc-Roussillon
2022 Corbières Rosé “Gris de Gris” MAGNUM
Domaine de Fontsainte France | Languedoc-Roussillon
2020 Faugères “Jadis”
Leon Barral France | Languedoc-Roussillon
2020 Collioure Rouge “Puig Ambeille”
Domaine La Tour Vieille France | Languedoc-Roussillon
2019 Faugères
Domaine Leon Barral France | Languedoc-Roussillon
2020 Gard Rouge “Clausus”
Ludovic Engelvin France | Languedoc-Roussillon
2019 Faugères “Valinière”
Domaine Leon Barral France | Languedoc-Roussillon
2022 Collioure Rouge “Puig Ambeille”
Domaine de la Tour Vieille France | Languedoc-Roussillon
2021 Corbières Rouge
Domaine de Fontsainte France | Languedoc-Roussillon
2020 Collioure Rouge “La Pinède”
Domaine La Tour Vieille France | Languedoc-Roussillon
2022 Pic Saint-Loup Rosé
Château La Roque France | Languedoc-Roussillon
2022 Vin de France Rouge “Saint Jacques”
Maxime Magnon France | Languedoc-Roussillon
2021 Collioure Rouge “Puig Oriol”
Domaine La Tour Vieille France | Languedoc-Roussillon
2022 Corbières Rosé “Gris de Gris” MAGNUM
Domaine de Fontsainte France | Languedoc-Roussillon
2020 Faugères “Jadis”
Leon Barral France | Languedoc-Roussillon
2020 Collioure Rouge “Puig Ambeille”
Domaine La Tour Vieille France | Languedoc-Roussillon
2019 Faugères
Domaine Leon Barral France | Languedoc-Roussillon
2020 Gard Rouge “Clausus”
Ludovic Engelvin France | Languedoc-Roussillon
2019 Faugères “Valinière”
Domaine Leon Barral France | Languedoc-Roussillon
2022 Collioure Rouge “Puig Ambeille”
Domaine de la Tour Vieille France | Languedoc-Roussillon
2021 Corbières Rouge
Domaine de Fontsainte France | Languedoc-Roussillon
Kermit once said...
Kermit once said...
Great winemakers, great terroirs, there is never any hurry. And I no longer buy into this idea of “peak” maturity. Great winemakers, great terroirs, their wines offer different pleasures at different ages.
Inspiring Thirst, page 312