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|Producer:||Jean-Claude Regnaudot et Fils|
|Vineyard:||Planted in 1930, 1947, 1955, 1962, 1987; 1.12 ha|
|Soil:||Jurassic substrate, mainly black/grey marl|
|Aging:||Ages in barrel (40% new oak, 60% 1 or 2 years old) for 11 - 12 months.|
Comtesse de Chérisey France | Burgundy | Puligny-Montrachet
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.