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Piccoli’s Custoza was the first Italian wine I ever tasted from the KLWM portfolio, and I think it was the first one that graced Kermit’s shelves. It is incredibly complete—it is hard to think of anything out of place or missing—spring-fresh bouquet, complex flavors, good body, pleasant acidity, and a stimulating finish. Garganega is the secret weapon in the blend, while a number of other local grapes combine to complete the experience. This charming little Venetian white will dance a jig along with any platter you place in front of it. –Dixon Brooke
|Blend:||40% Garganega, 25% Trebbiano, 10% Trebbianello, 10% Cortese, 15% Other|
|Appellation:||Bianco di Custoza|
|Aging:||Several months of aging in stainless steel before bottling|
Gianni Piccoli grew up surrounded by orchards, but he had wine in his blood so when an estate with extensive vineyards came up for sale in 1971 he jumped at the opportunity. For years the grapes of Corte Gardoni were sold to cooperatives, but Gianni felt that their wines lacked soul. In 1980 he broke those ties and began crafting his own wine, focusing on the character of the grapes and terroir. Today Gianni is a highly respected figure in the region as well as a leader in the fight against homogenization of local wines. Gianni still keeps a close eye on production, but has turned over the daily work to his sons: Mattia, the winemaker; Stefano, the vineyard manager; and Andrea, who handles the commercialization of the wines.
A good doctor prescribed the wine of Nuits-Saint-Georges to the Sun King, Louis XIV, when he suffered an unknown maladie. When the king’s health was restored the tasty remedy enjoyed a vogue at court. Lord, send me a doctor like that!
Inspiring Thirst, page 117