Guide to Grenache
20% OFF WINES IN THE GUIDE TO GRENACHE COLLECTION
by Tom Wolf
What ties the wines in this collection together—all of which are at least half Grenache and made in southern France or Sardinia, where the variety is called Cannonau—is the quintessentially “earthbound” quality of the grape: its uncanny ability to convey the soil and the fragrant garrigue that rises out of it and so often surrounds the vines in these parts. All these wines are de la terre.
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