Value of the Month
by Chris Santini
More from the February 2025 Newsletter
A quick google search will tell you that the definition of sprezzatura is a “studied carelessness, especially as a characteristic quality ...
Long praised as the ultimate oyster wine—an entirely deserved reputation—Muscadet can be even more than your drink of choice to chase biva...
Recently named Vigneron of the Year by two of France’s leading wine publications, Sylvain Fadat of Domaine d’Aupilhac is on a roll. And what bette...
We often talk about Chablis’ seductive “oyster shell” or “sea air” quality, but that appellation isn’t the only place in Burgundy where yo...
If the naming conventions of Italian wines seem intimidating, you’re not alone...
The Loire Valley’s grandest feat is arguably the noble Cabernet Franc of Touraine from the area’s famous...
Table of Contents
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The Sprezzatura Sampler
12 Bottles from Italy by Jane Berg - Loire Whites by Anthony Lynch
- Red Wines of the South by Anthony Lynch
- 2018 Village Burgundy by Tom Wolf
- Decoding Italian Whites by Tom Wolf
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Loire Reds
Cabernet Franc in Tuffeau by Anthony Lynch