Alsace & Burgundy Sale
The connection between Burgundy and Alsace isn’t necessarily apparent at first glance, but the history of these two iconic regions is closely intertwined. The Romans introduced viticulture to both regions, and then centuries later the Catholic monks took over, selecting the best sites and establishing vineyards that we revere to this day.
** Click HERE to take 20% off these wines from Alsace and Burgundy, now through Sunday, October 4th. **
More from the November 2024 Newsletter
Ladies and gentlemen, this could very well be the best Terrebrune rosé ever produced! Okay, maybe we make such declarations with the arrival of each ...
Manni Nössing takes Kerner, an unfashionable work-horse grape reserved for blending, and does what Pierre de Benoist does for Aligoté: flips its rep...
Winemaking is an ancient art in Sardinia and Sicily, yet the growers featured here are pioneers in their approach to farming, vinification, and how to...
The southern Rhône is to wine what “comfort food” is to cooking—warm, inviting, fulfilling, and nostalgic. Many of us, myself included, had...
Since we began importing Corte Gardoni’s wines in the early 1980s, the quality has only improved, while the prices have barely budged. The 2019 Le F...
Table of Contents
- Southern Pink by Anthony Lynch
- Northern Italian Whites by Jane Berg
- Loire Whites by Anthony Lynch
- Quintarelli by Tom Wolf
- Sardinia & Sicily Sale
- Southern Rhône Reds by Emily Spillmann and Chris Santini
- Value Reds from Italy by Anthony Lynch