2019 Verdicchio dei Castelli di Jesi Classico Superiore “Capovolto”La Marca di San Michele
Italy | Le Marche
$27
Producers
Giovanni Montisci
Italy | Sardinia | Vino da Tavola
Old-vine Moscato from Sardinian mountaintops, 4 days on skins, fermented dry and aged in barrel—heavenly with sea urchin pasta
François Rousset-Martin France | Jura | Bouzeron
La Marca di San Michele
Italy | Le Marche | Verdicchio dei Castelli di Jesi
This generous, but chiseled Verdicchio will be one of your favorite white-wine discoveries of the year.
Vignai da Duline Italy | Friuli | Venezia Giulia
Éric Chevalier France | Loire | Vin de Pays du Val de Loire
Domaine le Sang des Cailloux
France | Southern Rhône | Vacqueyras
This old-vines bottling is all about smoky garrigue, dense black fruit, taut leather, chewy tannins, and stones.
Grottafumata
Italy | Sicily | IGT Terre Siciliane
Grottafumata means “smoky caves” and that's exactly what I think about when I swish this around. Grown in volcanic soils, it's a perfect balance between smoky tannins and Sicilian grapes.
Vigneti Vecchio Italy | Sicily | Terre Siciliane Rosso
Grottafumata
Italy | Sicily
This low-alcohol Etna white shows subtly smoky aroma complemented by notes of yellow fruit, herbs, and wild broom.
Albert Boxler
France | Alsace | Alsace
With unrivaled versatility at table and guaranteed mouthwatering abilities, Sylvaner brings something new and fresh to the table
Domaine de l’Alliance France | Bordeaux | IGP Atlantique
Ferretti Italy | Tuscany | Rosso di Montalcino
Giovanni Montisci
Italy | Sardinia | Cannonau di Sardegna
If you love serious rosé, do not miss this full-flavored Sardinian bottling, made of 100% Cannonau.
Tenuta Anfosso
Italy | Liguria
170-year-old own-rooted Rossese Bianco, four days on skins, raised in acacia barrels—a Ligurian heirloom!
Meyer-Fonné
France | Alsace | Alsace
This Riesling “Katz,” as we call it, is a beautifully linear and chiseled style of Riesling, fresh and pure.
Meyer-Fonné France | Alsace | Alsace Grand Cru
Meyer-Fonné
France | Alsace | Alsace Grand Cru
Power, intensity, and complexity combine to bring us a Riesling for the ages.
Albert Boxler
France | Alsace | Alsace Grand Cru
Brand is Boxler’s most powerful Riesling
Comtesse de Chérisey
France | Burgundy | Puligny-Montrachet
Power, finesse, succulence, and striking acidity... Pair with delicate crab meat and relish in the experience.
Meyer-Fonné
France | Alsace | Alsace
That grapes can be cajoled and fashioned to make such a liquid is miraculous.
Meyer-Fonné France | Alsace | Alsace Grand Cru
Albert Boxler
France | Alsace | Alsace
This Pinot Blanc is weightless, sultry, and lengthy as the day is long.
Domaine Giacometti
France | Corsica | Patrimonio
Our best value in Patrimonio offers notes of game and herbs over chewy tannins.
Comtesse de Chérisey
France | Burgundy | Meursault-Blagny
De Cherisey produces classic Chardonnay that seems as if from a different time. White Burgundy like this doesn’t come around very often.
Deperu Holler Italy | Sardinia | Isola dei Nuraghi
Deperu Holler
Italy | Sardinia | Isola dei Nuraghi
A field blend of Vermentino and other native Sardinian grapes, one week maceration; deep, broad, savory, and salty
Domaine Les Pallières
France | Southern Rhône | Gigondas
An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.
Domaine Les Pallières France | Southern Rhône | Gigondas
Domaine Les Pallières France | Southern Rhône | Gigondas
Ludovic Engelvin
France | Languedoc-Roussillon | Gard
This wine is full of fresh Grenache fruit, beautifully perfumed, with a refined and elegant finish.
Vignai da Duline
Italy | Friuli | Venezia Giulia
A deliciously complex white wine that’s a far cry from other Malvasia produced in central Italy.
Vigneti Vecchio
Italy | Sicily
A radiant and rocky red from a brave little vineyard that stands tall and defiant in the shadow of Mt. Etna’s brooding billow.
Albert Boxler
France | Alsace | Alsace
Often featuring grand cru fruit, this bottling is arguably the ideal entry point to Boxler’s range of magnificent white wines.
Maxime-François Laurent
France | Southern Rhône | Côtes du Rhône
This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for your favorite summer grillables.
Domaine Rousset-Martin
France | Jura | Côtes du Jura
A Chardonnay made with regular topping-off of the barrels, to avoid any oxidation, this delivers an exotic nose of candied lemon and spices, focused acidity and a sensation of beeswax and nuts on the palate.
Domaine Rousset-Martin
France | Jura | Côtes du Jura
75% Pinot and 25% Poulsard, juicy and light with a slight perlant texture on the palate, redolent of currants, cherries, and spices.
Alex Foillard France | Beaujolais | Côte de Brouilly
Domaine du Vieux Télégraphe
France | Southern Rhône | Châteauneuf-du-Pape
It offers a fresh and floral nose, a silky, elegant palate, and such perfect balance that it doesn’t even need a food pairing.
Domaine du Vieux Télégraphe
France | Southern Rhône | Châteauneuf-du-Pape
The majesty of the La Crau vineyard is encapsulated in this wine. I can't think of a grander expression of Southern Rhone terroir to be enjoyed this winter.
Domaine du Vieux Télégraphe France | Southern Rhône | Châteauneuf-du-Pape
Charles Joguet
France | Loire | Chinon
Showing off Cabernet in its most delicate, charming form, rife with aromas of roses, damp earth, and little red berries.
Bernard Baudry
France | Loire | Chinon
The comfort of settling in for the winter—that’s the feeling I get the minute I put my nose in a glass of Baudry’s Chinon Grézeaux. The very name suggests its gravelly terroir and earthy structure: a natural choice for this time of year.
Charles Joguet
France | Loire | Chinon
The combination of tart red fruit, herbaceousness, and graphite earthiness.
Bernard Baudry
France | Loire | Chinon
This cuvée comes from their highest vineyard, which rests on a plateau of gravel, sand, and limestone, and it is arguably their best entry point into the charm of Loire Valley Cabernet Franc, lithe and less dense than the bottlings from their clay-and-limestone terroirs.
Albert Boxler
France | Alsace | Alsace
Here, Chasselas becomes the reincarnation of a bubbling mountain spring, zipping across the palate with a refreshing tingle of spritz.
Alex Foillard
France | Beaujolais | Brouilly
A generous dash of plump, sun-ripened fruit enveloping a granite core.
Domaine de l’Alliance France | Bordeaux
Domaine Tempier
France | Provence | Bandol
La Tourtine perhaps best expresses the paradoxical combination of power and elegance that is a trademark of the Domaine's wines.
Domaine de la Tour du Bon France | Provence | Bandol
Domaine du Gros ’Noré
France | Provence | Bandol
Ding! It's ready! If there is a drinking window, this one just flew through it.
Domaine Tempier
France | Provence | Bandol
With this chewy, fragrant cuvée, something garlicky cooked over coals will do just fine.
Domaine de la Tour du Bon
France | Provence | Bandol
This Bandol captures the essence of the Mediterranean. It has lush fruit with hints of rosemary, squid ink, and peppery meaty flavors.
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