France | Loire | Sancerre The rarest of the Reverdy cuvées, Ortus was really an invention at the urging of Kermit, who has a fondness for Sauvignon with full malolactic fermentation, aged in wood, bottled unfiltered, generally treated like a white Burgundy.
France | Alsace | Alsace Grand Cru Late-harvest wines of this quality in Alsace take incredible skill to make. This is a supremely beautiful example of a harmonious, highly successful partnership between man and nature.
France | Alsace | Alsace Grand Cru Pfersig means “peach,” and the wine’s subtle whispers of white peach are adorable, and then the bouquet keeps growing more expansive, more intense, grander.
France | Alsace Have you ever wondered what it would be like to fall asleep in a field of summer flowers? Boxler’s Pinot Gris Reserve will make you feel like Dorothy in Oz, but instead of poppies...honeysuckle, chamomile, and as you lie back in the sun, you bite into a luscious, technicolor nectarine. Yum.
Domaine Michel Brégeon
France | Loire | Muscadet Sèvre et Maine When you smell it, keep in mind that no other wine, besides a Melon de Bourgogne grown in the gabbro soil of Gorges, could possibly smell like this one does.
France | Languedoc-Roussillon | Gard Mourvèdre and Grenache from a historic vineyard site give this elegant and profound red, replete with wild herbs, spice, and a chewy, stony tannin.
France | Burgundy | Corton Grand Cru Grand cru red Burgundy often requires years in the bottle to reach its potential, and this 2017 Corton will age gracefully, but it is also charming and elegant right now.
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