2022 ChevernyDomaine du Salvard
France | Loire
$22
Producers
Moulin Jean-Marie Cornille
France | Provence | Vallée des Baux de Provence AOP
The most buttery and decadent oil we import.
Domaine de Terrebrune
France | Provence | Vin de Pays du Mont Caume
From a region known for creating sometimes burly wines, here is a lower-alcohol, fruit-driven cuvée from declassified Bandol vines.
Domaine Hauvette
France | Provence | Baux de Provence
Grab the decanter, let the wine breathe and evolve at the table, and experience what’s beyond the limits of pink.
Clos Saint-Joseph
France | Provence
This gorgeous blend of Vermentino, Ugni Blanc, Sémillon, and Clairette is both fleshy and mineral driven.
Clos Sainte Magdeleine
France | Provence | Côtes de Provence
The quintessential Provençal refresher—a nectar of bright citrus, fresh berry fruit, wild herbs, and salty sea air.
Clos Sainte Magdeleine
France | Provence | Cassis
A blend of Ugni blanc, Claudette, Marsanne, and Sauvignon blanc, here is the wine to enhance seafood and shellfish.
Clos Sainte Magdeleine
France | Provence | Bouches-du-Rhône
This sandstone amphora-aged rosé spotlights old-vine Grenache grown on limestone terraces with a view of the sparkling Mediterranean.
Clos Sainte Magdeleine
France | Provence | I.G.P. Bouches-du-Rhône
The wine is vinified and aged in sandstone amphorae, providing a delicate harmony while conserving the wine’s expression of dry, stony terroir.
Domaine de Terrebrune
France | Provence | Provence
Peach-scented Bandol rosé is the bee’s knees on a warm summer afternoon.
Domaine de Terrebrune
France | Provence | Bandol
While a cool glass of Terrebrune’s peach-scented Bandol rosé is the bee’s knees on a summer afternoon, it’s also the perfect complement to your Thanksgiving feast.
Domaine du Gros ‘Noré
France | Provence | Bandol
This bottle is full of chiseled, vivid, southern charisma with a soupçon of wild strawberry.
Domaine de la Tour du Bon
France | Provence | Bandol
Experience the delicate side of Bandol—gentle and full of charm, it offers notes of clementine, white peach, and lavender.
Domaine Tempier
France | Provence | Bandol
Embodying what Tempier is all about—celebration, gaiety, and delicious simplicity.
Domaine de Terrebrune
France | Provence | Bandol
This mineral blend has an ethereal perfume, reminiscent of blossoming flowers with a hint of fennel.
Domaine Hauvette
France | Provence | Alpilles
One of the most elegant renditions of Roussanne out there, brimming with delicate aromas and voluptuous layers of flavor.
Clos Sainte Magdeleine
France | Provence | Cassis
With a touch of creaminess following the crisp stone fruit, it’s a Mediterranean white in a cashmere sweater.
Domaine Tempier
France | Provence | Bandol
La Tourtine perhaps best expresses the paradoxical combination of power and elegance that is a trademark of the Domaine's wines.
Domaine Tempier
France | Provence | Bandol
At the domaine's highest-elevation site, Mourvèdre's might is gently enveloped by Grenache and Cinsault to yield a Bandol of great finesse.
Domaine Tempier
France | Provence | Bandol
With this chewy, fragrant cuvée, something garlicky cooked over coals will do just fine.
Domaine du Gros ’Noré
France | Provence | Bandol
This full-bodied rouge, with notes of dark fruit and fragrant garrigue, is built for grilled lamb or pork chops.
Clos Saint-Joseph
France | Provence | Côtes de Provence
If Hermitage were grown in the Provençal Alps...
Domaine de la Tour du Bon
France | Provence | Bandol
Soulful and slightly wild, but beautifully balanced, this rouge has an irresistible notes of garrigue.
Domaine du Gros ’Noré
France | Provence | Bandol
This full-bodied rouge, with notes of dark fruit and fragrant garrigue, is built for grilled lamb or pork chops.
Domaine Tempier
France | Provence | Bandol
With this chewy, fragrant cuvée, something garlicky cooked over coals will do just fine.
Domaine de la Tour du Bon
France | Provence | Bandol
This Bandol captures the essence of the Mediterranean. It has lush fruit with hints of rosemary, squid ink, and peppery meaty flavors.
Clos Saint-Joseph
France | Provence | Côtes de Provence
Contrary to the usual rough and tannic reds of the far-reaching Côtes de Provence appellation, this is fresh and lively! A gem hidden in the hills.
Domaine Tempier France | Provence | Bandol
Domaine de Terrebrune
France | Provence | Bandol
Here is a full-bodied dose of Terrebrune terroir you can enjoy over the next thirty years.
Domaine Hauvette
France | Provence | Alpilles
Cinsault raised in concrete egg: all about finesse.
Domaine Hauvette
France | Provence | Les Baux de Provence
This Grenache, Syrah, and Cabernet Sauvignon blend provides just the right balance of sturdy southern grip and country refinement.
Domaine de Terrebrune
France | Provence | Bandol
Deep, opulent Mourvèdre fruit, a hint of game, ample flesh, and earthy nuances framed by bright acidity
Domaine Hauvette
France | Provence | IGP Alpilles
Biodynamically farmed Roussanne, Clairette, and Marsanne from rocky limestone in Van Gogh's Provence.
Domaine du Gros ’Noré
France | Provence | Bandol
Offer this Bandol a few deep breaths in a decanter, and its demeanor will soften, exhaling cool notes of eucalyptus and fresh fennel as it cozies up to you.
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa