France | Loire | Vin de Pays du Val de Loire Made from the rare Sauvignon Gris grape and grown in Muscadet country near the Atlantic Ocean, this savory, spicy, dry white is a great accompaniment to herby and citrusy salads and dishes.
Château La Roque
France | Languedoc-Roussillon | Languedoc Pic Saint Loup This chewy red offers aromas of ripe black cherry and wild brush that beg for something hearty, grilled, and smothered with garlic and herbs.
France | Loire | Chinon The perfect combination of tart red fruit, herbaceousness, and graphite earthiness. Try it with this recipe for Grilled Palliards of Beef with Anchovies and Shallots.
France | Loire | Chinon This cuvée comes from their highest vineyard, which rests on a plateau of gravel, sand, and limestone, and it is arguably their best entry point into the charm of Loire Valley Cabernet Franc, lithe and less dense than the bottlings from their clay-and-limestone terroirs.
Domaine de la Chanteleuserie
France | Loire | Bourgueil Smooth and seductive on the palate, Cuvée Beauvais offers a resurgence of silky fruit and florals—like blackberries and roses, without the thorns.
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa