Clairette, an unsung hero of the south, is the main grape here, undoubtedly one of many key elements to this singular wine.

This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.

A dry sparkler made exclusively from Clairette

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.

This wine combines Syrah’s savoriness with Grenache’s stoniness for a delicious red that is ready to drink today.

This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit. Have an ice cream maker? This wine makes the best sorbet you’ll ever taste!

The Férigoules have honed a unique style of Vacqueyras that mixes deep, dark color with a lightness of touch, rusticity with warmth, and minerality with delicious fresh fruit.

This unfiltered bottling from the excellent 2020 vintage—a more classic, sun-filled year than that fateful 2002—is one of the best editions to date.

At once robust, succulent, and elegant, this red offers immediate pleasure and age-worthy promise.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.