Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.

Clairette, an unsung hero of the south, is the main grape here, undoubtedly one of many key elements to this singular wine.

It’s a gem, and you won’t be disappointed.

This is about as quaffable as the region’s rouges get.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.

A masterpiece of old-vine Grenache—decant, or hold up to ten years in a cool place.

Serve this one cool, from a carafe, with a plain old burger—generously seasoned with herbes de Provence.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.

Gorgeous and lifted aromas of black pepper, briny black olive, and violets.