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2023 Cheverny
Domaine du SalvardAt twenty-three, I was given the opportunity to build the wine list at a bustling French seafood restaurant in Brooklyn. I had fallen in love with the menu the first time I’d dined there: fresh East and West Coast oysters, moules marinières, daily fish specials like seared sea scallops with fennel and grapefruit salad, whole roasted branzino... It was here I tasted my first Cheverny, a Loire white rife with herbs, citrus, and minerality—a perfect pairing for briny treats from the sea, often tempered by rich European butter. Naturally, the bottle promptly became a crowd (and staff) favorite.
In the years that followed, between leaving the restaurant and arriving at Kermit Lynch Wine Merchant, I never encountered another Cheverny quite as memorable. Imagine my delight when, at an early staff tasting, we opened this bottle from Domaine du Salvard. Fresh, lively, and full of zest, it transported me back through time. This is truly singular Sauvignon Blanc with saline notes and whiffs of sage, rounded out with a luxurious splash of Chardonnay. But what’s really remarkable is the energetic rush of youth it contains—scents of summery, ripe tomato vines, and seasons of life that leave you forever changed.
—Allyson Noman
Wine Type: | white |
Vintage: | 2023 |
Bottle Size: | 750mL |
Blend: | 85% Sauvignon Blanc, 15% Chardonnay |
Appellation: | Cheverny |
Country: | France |
Region: | Loire |
Producer: | Domaine du Salvard |
Winemaker: | Emmanuel & Thierry Delaille |
Vineyard: | 10 - 65 years |
Soil: | Chalk, Limestone, Sand |
Farming: | Lutte Raisonnée |
Alcohol: | 12.5% |
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2022 Cheverny Rosé
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April Club Gourmand ~ Domaine du Salvard’s rosé of Pinot Noir and Gamay is what I think of as “perfect lunchtime wine”—youthful red berries and a refreshing zip of citrus lend themselves well to just about any fare.
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Savennières is home to some of the greatest terroirs for this grape variety thanks to its soils of schist, sandstone, and blue slate and its proximity to the moderating Loire River.
About The Producer
Domaine du Salvard
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmderidgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
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Sampler Includes:
Vouvray Brut • Champalou $31
2022 Chardonnay • Eric Chevalier $23
2022 Muscadet Sèvre et Maine Sur Lie • Domaine Michel Brégeon $23
2022 Pouilly-Fumé “Vieilles Vignes” • Régis Minet $34
2022 Cheverny Rosé • Domaine du Salvard $21
2022 Chinon Rosé • Bernard Baudry $27
2022 Reuilly Pinot Noir • Domaine de Reuilly $26
2022 Coteaux du Loir Rouge “Cuvée du Rosier” • Pascal Janvier $26
2021 Chinon “Cuvée Terroir” • Charles Joguet $31
2022 Bourgueil Clairet “Avis de Vin Fort” • Catherine & Pierre Breton $31
2022 Saumur Champigny “Cuvée Domaine” • Thierry Germain $34
2022 Vin de France Rouge “Le Martray” • Grange Saint Sauveur $49
Normally $356.00
SPECIAL SAMPLER PRICE $267.00
(a 25% discount)
2018 Saumur Blanc “Le Clos du Moulin”
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2022 Bourgueil Rosé
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2022 Sancerre
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2020 Chinon “La Croix Boissée”
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2021 Saumur Champigny “Terres Chaudes”
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2022 Pouilly-Fumé “Vieilles Vignes”
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2022 Savennières
Château d'Epiré France | Loire
2019 Chinon “Clos de la Dioterie”
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2022 Saumur Blanc “L’Insolite”
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2019 Vouvray “Le Portail”
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Loire Valley Farmers’ Market
This delectable 12-pack puts the Loire’s abundant viticultural diversity on full display: sparkling Chenin Blanc, plus crisp and mineral Melon de Bourgogne, and more.
2018 Saumur Blanc “Le Clos du Moulin”
Thierry Germain France | Loire
2022 Bourgueil Rosé
Domaine de la Chanteleuserie France | Loire
2022 Sancerre
Daniel Chotard France | Loire
2020 Chinon “La Croix Boissée”
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2021 Saumur Champigny “Terres Chaudes”
Domaine des Roches Neuves France | Loire
2022 Pouilly-Fumé “Vieilles Vignes”
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2022 Savennières
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2019 Chinon “Clos de la Dioterie”
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Kermit once said...
Kermit once said...
When buying red Burgundy, I think we should remember:
1. Big wines do not age better than light wine.
2. A so-called great vintage at the outset does not guarantee a great vintage for the duration.
3. A so-called off vintage at the outset does not mean the wines do not have a brilliant future ahead of them.
4. Red Burgundy should not taste like Guigal Côte-Rôtie, even if most wine writers wish it would.
5. Don’t follow leaders; watch yer parking meters.
Inspiring Thirst, page 174