2019 Verdicchio dei Castelli di Jesi Classico Superiore “Capovolto”La Marca di San Michele
Italy | Le Marche
$27
Producers
Jean-Paul & Charly Thévenet France | Beaujolais | Régnié
Guy Breton
France | Beaujolais | Régnié
Savor it while you can, because your glass will be empty before you know it, leaving you only with the spicy, mineral-laden aftertaste of a bottle that went down way too easily.
Jean-Paul Thévenet France | Beaujolais | Morgon
Guy Breton
France | Beaujolais | Morgon
Gamay over 80 years old, partly planted in 1920
Domaine Chignard
France | Beaujolais | Juliénas
Gamay planted in 1946
Domaine Chignard
France | Beaujolais | Fleurie
This Fleurie beautifully combines high-toned finesse with a potent depth. Can a wine be delicately intense?
Nicole Chanrion France | Beaujolais | Côte-de-Brouilly
Château Thivin France | Beaujolais | Côte de Brouilly
Guy Breton
France | Beaujolais | Côte de Brouilly
October Club Rouge Selection
Guy Breton
France | Beaujolais | Chiroubles
Floral and succulent, bursting with notes of little red berries, but it is also delicate and light on its feet.
André & Michel Quenard
France | Savoie and Bugey | Savoie Chignin
With notes of mixed black and red fruit and a spine of minerality, Quenard’s Gamay is crunchier, more aromatic, and more succulent than most bottles you’d find in Beaujolais.
Château Thivin
France | Beaujolais | Brouilly
Precision, soaring floral aromatics, finely etched tannins, a ripe core of dense fruit, and a granitic crunch on the back end.
Domaine Dupeuble
France | Beaujolais | Beaujolais
This Beaujolais offers the charm and drinkability of the most effusive Morgons with the class and frankness of a chiseled Moulin-à-Vent.
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