2019 Verdicchio dei Castelli di Jesi Classico Superiore “Capovolto”La Marca di San Michele
Italy | Le Marche
$27
Producers
François Rousset-Martin
France | Jura
Fresh and silky-fine, wild, and spiced, this stunner demands something equally characterful, like a lamb tagine or perfectly ripe Époisses.
Domaine le Sang des Cailloux France | Southern Rhône | Vacqueyras
Domaine Giacometti
France | Corsica | Patrimonio
Our best value in Patrimonio offers notes of game and herbs over chewy tannins.
Domaine Les Pallières
France | Southern Rhône | Gigondas
An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.
Domaine Les Pallières France | Southern Rhône | Gigondas
Domaine Les Pallières France | Southern Rhône | Gigondas
Ludovic Engelvin
France | Languedoc-Roussillon | Gard
Cinsault with a touch of Grenache, blended from various terroirs to create a traditional assemblage Languedocien.
Ludovic Engelvin
France | Languedoc-Roussillon | Gard
This wine is full of fresh Grenache fruit, beautifully perfumed, with a refined and elegant finish.
Maxime-François Laurent
France | Southern Rhône | Côtes du Rhône
This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for your favorite summer grillables.
Domaine Rousset-Martin
France | Jura | Côtes du Jura
75% Pinot and 25% Poulsard, juicy and light with a slight perlant texture on the palate, redolent of currants, cherries, and spices.
Alex Foillard France | Beaujolais | Côte de Brouilly
Domaine du Vieux Télégraphe
France | Southern Rhône | Châteauneuf-du-Pape
This Châteauneuf-du-Pape has all the perfume, plush fruit, and ethereal structure to please right away
Domaine du Vieux Télégraphe
France | Southern Rhône | Châteauneuf-du-Pape
The majesty of the La Crau vineyard is encapsulated in this wine. I can't think of a grander expression of Southern Rhone terroir to be enjoyed this winter.
Charles Joguet
France | Loire | Chinon
Showing off Cabernet in its most delicate, charming form, rife with aromas of roses, damp earth, and little red berries.
Bernard Baudry
France | Loire | Chinon
The comfort of settling in for the winter—that’s the feeling I get the minute I put my nose in a glass of Baudry’s Chinon Grézeaux. The very name suggests its gravelly terroir and earthy structure: a natural choice for this time of year.
Charles Joguet
France | Loire | Chinon
The combination of tart red fruit, herbaceousness, and graphite earthiness.
Bernard Baudry
France | Loire | Chinon
This cuvée comes from their highest vineyard, which rests on a plateau of gravel, sand, and limestone, and it is arguably their best entry point into the charm of Loire Valley Cabernet Franc, lithe and less dense than the bottlings from their clay-and-limestone terroirs.
Alex Foillard
France | Beaujolais | Brouilly
A generous dash of plump, sun-ripened fruit enveloping a granite core.
Domaine Tempier
France | Provence | Bandol
La Tourtine perhaps best expresses the paradoxical combination of power and elegance that is a trademark of the Domaine's wines.
Domaine Tempier
France | Provence | Bandol
At the domaine's highest-elevation site, Mourvèdre's might is gently enveloped by Grenache and Cinsault to yield a Bandol of great finesse.
Domaine de la Tour du Bon France | Provence | Bandol
Domaine Tempier
France | Provence | Bandol
With this chewy, fragrant cuvée, something garlicky cooked over coals will do just fine.
Domaine de la Tour du Bon
France | Provence | Bandol
This Bandol captures the essence of the Mediterranean. It has lush fruit with hints of rosemary, squid ink, and peppery meaty flavors.
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