2019 Vin de France Muscatellu “Morta Maió” Non MutéAntoine-Marie Arena
France | Corsica
$57
Producers
Riofavara
Italy | Sicily | Eloro
A citrusy and floral sparkler with a stony, bone-dry finish. Mamma mia!
I Pàstini
Italy | Puglia | Valle d’Itria IGP
Verdeca, a specialty around the town of Locorotondo, stars in this bottling that drinks like a southern Prosecco: light, crisp, and citrusy, with a playful bead.
Fattoria Moretto
Italy | Emilia-Romagna | Pignoletto dell’Emilia
It’s tart and juicy like a fresh mandarin, with invigorating acidity ideally suited to cut through the region’s signature Parmigiano-Reggiano and prosciutto di Parma.
Punta Crena
Italy | Liguria | Colline Savonesi
Pair this coastal fizzy white with spicy shrimp.
Fattoria Moretto
Italy | Emilia-Romagna | Emilia-Romagna
This fully dry, frothy red from Fattoria Moretto might just be Italy's happiest wine.
Fattoria Moretto
Italy | Emilia-Romagna | Emilia-Romagna
Dry red Italian sparkling wine with dinner? You’ll love it.
Gregoletto Italy | Veneto | Colli Trevigiani Verdiso
Davide Vignato
Italy | Veneto
In his hometown of Gambellara, a sleepy village about halfway between Verona and Vicenza, Davide Vignato is making waves with his stony, acid-driven white wines.
Gregoletto
Italy | Veneto | Prosecco Treviso
This brisk, fizzy, stony nectar has an undeniable gift for bestowing unparalleled palate stimulation and mental reinvigoration.
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