Italy | Tuscany | Toscana IGT Succulent and tightly coiled, with a beautifully integrated tannin and outstanding finesse, this “baby Brunello” punches way above its weight and will serve you well again and again!
Italy | Sicily | IGT Terre Siciliane Grottafumata means “smoky caves” and that's exactly what I think about when I swish this around. Grown in volcanic soils, it's a perfect balance between smoky tannins and Sicilian grapes.
Italy | Piedmont | Barbera del Monferrato Luscious, mouth-filling cherry fruit, a strong soil signature, and smooth tannins make this the perfect Barbera to cure your weeknight Italian craving.
Villa Di Geggiano
Italy | Tuscany | Chianti Classico Broad-shouldered, with hearty tannin and acidity and a dark, earthy quality to its fruit, it is a lumberjack wine that can cut through anything a Tuscan table can throw its way—wild game and aged cheeses are some of our favorites.
Italy | Piedmont | Barolo Inspired by the terroir and wine making style of Burgundy, Giulia Negri brought those practices to her vineyards in Piedmont and the result is an elegant and ready to drink Barolo from our youngest producer!
Italy | Tuscany | Chianti Classico Riserva The wine is 100% Sangiovese and comes from the galestro soil that the region is known for. This beauty is delicious now but can age for another 10 or more years and displays the classic flavors of moist earth and cherries.
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa