Francine & Olivier Savary
France | Burgundy | Chablis This cuvée “gives another style of Chablis, conveying a more saline, iodized minerality that recalls the Chablisien geology and its little oyster shells
Domaine Roland Lavantureux
France | Burgundy | Chablis David describes it as “direct and pure, full of energy”—a perfectly steely Chablis for oysters-on-the-half-shell, certain to remain tightly coiled for many years to come.
France | Burgundy | Saint-Aubin From the most prized terroir of Saint-Aubin, this is a real thoroughbred that you should classify along with the great premiers crus of Chassagne, Puligny, and Meursault.
France | Burgundy | Saint-Aubin The 2018 Cortons flaunts expressive, nutty aromas, followed by a well-balanced combination of Saint-Aubin zing and a richness reminiscent of neighboring appellations.
France | Burgundy | Côte de Nuits-Villages Blind taste this wine and you'll imagine you’re drinking a much fancier 1er or Grand Cru red Burgundy. Gachot-Monot is my go-to when I want to impress my palate without splurging.
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