France | Alsace | Alsace Ostertag’s Fronholz delivers deeply refreshing, pulpous cherry fruit, woodsy nuances that scream autumn, and velvety-smooth tannins that give the finest reds from anywhere a run for their money.
France | Burgundy | Aloxe-Corton This rouge—a blend of fruit from two parcels that abut premier cru vineyards—delivers such finesse and pleasure that it makes you wonder why this village isn’t mentioned more often in the same breath as Volnay, Gevrey-Chambertin, and Nuits-Saint-Georges.
Domaine Pierre Guillemot
France | Burgundy | Corton Grand Cru Open now if you would like to taste its youthful magic, but don’t miss the transcendent reward of popping the cork in ten to fifteen years.
France | Burgundy | Aloxe-Corton The Follins’ exquisite 2019 reds are aromatic, enchanting, and serious, encompassing everything we love about Burgundian Pinot Noir, and none is more immediately irresistible than this bottling.
France | Loire | Sancerre The Chotards are some of the lucky few who have Sancerre parcels that are ideal for growing Pinot Noir, and theirs have been planted to Pinot for well over fifty years, so the vines are at full maturity.
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
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