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2018 Muscat Grand Cru “Kirchberg de Ribeauvillé”
Kuentz-BasThis is one of the best wines to come out of the Kuentz-Bas cellars in many years. The steep and stony Kirchberg grand cru in Ribeauvillé, next to Geisberg, is known as one of the great terroirs for the noble Muscat grape. If you haven’t yet discovered the wonders of dry Muscat from Alsace, both young and old, start here and spoil yourself forever! I have been aging and enjoying dry Muscat from Alsace for years, and it has been one of my most pleasant discoveries in wine. Delicious now, this will improve for decades. When I go to my cellar for white wine, I find myself reaching for Alsace more often than not, and this is a perfect example of why.
—Dixon Brooke
Wine Type: | white |
Vintage: | 2018 |
Bottle Size: | 750mL |
Blend: | 50% Muscat d‘Alsace, 50% Muscat Ottonel |
Appellation: | Alsace Grand Cru |
Country: | France |
Region: | Alsace |
Producer: | Kuentz-Bas |
Winemaker: | Olivier Raffin |
Vineyard: | Planted in 1998, 0.3 ha |
Soil: | Limestone, Marl, Sandstone |
Aging: | Ferments 4 to 8 weeks in stainless steel tank and is aged in stainless steel for 7 to 8 months sur lie. |
Farming: | Biodynamic (certified) |
Alcohol: | 13.5% |
More from this Producer or Region
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This mouthwatering and impeccably balanced Riesling is a testament to the majestic heights Alsace’s grands crus can reach.
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New to Alsatian wine? This is the perfect place to start.
About The Producer
Kuentz-Bas
More than two hundred years of tradition and vineyard pedigree have made the wines of Kuentz-Bas perennial favorites. However, when the family sold the property to famed vigneron Jean-Baptiste Adam in 2004, many wondered what direction the new team would take. Adam, like the estates former owners, has a reputation for being an advocate of Alsatian terroir, and he is the fourteenth generation to continue a family winemaking tradition that began as early as 1614. The wines are more open than ever while still reflecting the unmistakable character of the vineyards that clients have come to expect from Kuentz-Bas.
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
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2019 Pinot Gris Grand Cru “Eichberg Trois Châteaux”
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Kermit once said...
Kermit once said...
A good doctor prescribed the wine of Nuits-Saint-Georges to the Sun King, Louis XIV, when he suffered an unknown maladie. When the king’s health was restored the tasty remedy enjoyed a vogue at court. Lord, send me a doctor like that!
Inspiring Thirst, page 117