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Fill out your info and we will notify you when the 2017 Gambellara Classico “El Gian” Davide Vignato is back in stock or when a new vintage becomes available.


2017 Gambellara Classico “El Gian”

Davide Vignato

With vineyards situated among the massive basalt columns in Gambellara, Davide Vignato produces white wine with a unique and recognizable mineral finish. While Gambellara and its neighbor Soave do share the principal grape variety of Garganega, this Gambellara displays more intense volcanic minerality, fresher aromas of orange blossom, and more intensity on the palate. By farming organically and working his vines by hand, Davide is able to produce wine that more accurately displays this unique terroir.

Will Meinberg

Wine Type: white
Vintage: 2016
Bottle Size: 750mL
Blend: Garganega
Appellation: Gambellara Classico
Country: Italy
Region: Veneto
Producer: Davide Vignato
Winemaker: Davide Vignato
Vineyard: 25 years average
Soil: Volcanic, basalt soil
Aging: Ages on fine lees in stainless steel tank for 5 months until bottling
Farming: Biodynamic (practicing)
Alcohol: 12%

More from this Producer or Region

About Veneto

map of Veneto

Italy’s most prolific wine region by volume, the Veneto is the source of some of the country’s most notorious plonk: you’ll find oceans of insipid Pinot Grigo, thin Bardolino, and, of course, the ubiquitous Prosecco. And yet, the Veneto produces the highest proportion of DOC wine of any Italian region: home to prestigious appellations like Valpolicella, Amarone, and Soave, it is capable of excelling in all three colors, with equally great potential in the bubbly and dessert departments.

With almost 200,000 acres planted, the Veneto has a wealth of terroirs split between the Po Valley and the foothills of the Alps. While the rich soils of the flatlands are conducive to mechanization, high yields, and mass production of bulk wine, the areas to the north offer a fresher climate and a diversity of poor soil types, ideal for food-friendly wines that show a sense of place. Whether it’s a charming Prosecco Superiore from the Glera grape, a stony Soave or Gambellara from Garganega, or a Corvina-based red in any style, the Veneto’s indigenous grape varieties show real character when worked via traditional production methods.

Since his first visit in 1979, Kermit has regularly returned to the Veneto to enjoy its richness of fine wines and local cuisine. Our collaboration with Corte Gardoni, our longest-running Italian import, is a testament to this. The proximity of beautiful cities like Verona and Venice, with their deep culinary heritage, certainly doesn’t hurt, either.

More from Veneto or Italy

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2017 Gambellara Classico “Col Moenia”

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2017 Colli Trevigiani Verdiso

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Prosecco Superiore Brut Magnum

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2017 Bardolino Chiaretto

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2016 Gambellara Classico “El Gian”

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$14.95

2015 Primofiore

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Prosecco Superiore Brut

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We only import wine we drink and enjoy ourselves, directly from the source.

Our wine tastes the same in your home as it did where it was bottled in Europe.

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Warnings


Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol


Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa