Kermit Lynch Wine Merchant
Close
20% Off Our Guide to Northern Italy Collection ⇒
Home Shop All Wines


Main Menu
Shop All Wines

Producers

Producers

Producers

Shop All Wines
Shop All Wines
Shop All Wines
Shop All Wines
Shop All Wines
Shop All Wines
Close

Notify me

Fill out your info and we will notify you when the 2017 Sancerre Daniel Chotard is back in stock or when a new vintage becomes available.


2017 Sancerre

Daniel Chotard

Daniel recently passed the reins of the cellar over to his son Simon, who shares his mischievous smile and indomitable curly hair, and makes wines of impressive balance, finesse, and maturity for his young age.
     This 2017 is no exception. An intense exotic nose lures you in before the minerality channels the lightning energy of this pure Sauvignon Blanc, jostling you wide awake. There’s electricity in the air, no? Or maybe it’s just Daniel’s accordion...

Julia Issleib

$28.00
Vintage: 2017
Bottle Size: 750mL
Blend: Sauvignon Blanc
Appellation: Sancerre
Country: France
Region: Loire
Producer: Daniel Chotard
Vineyard: 10.51 ha, 5-65 years
Soil: Clay, Limestone, Kimmeridgian marl
Farming: Lutte Raisonnée
Alcohol: 13%

More from this Producer or Region

About Loire

The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?

Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.

Diversity abounds in the Loire. The aforementioned Kimmderidgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.

Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.

More from Loire or France

2017 Saumur Blanc “L’Insolite”

Thierry Germain  France  |  Loire  |  Saumur

$42.00

2013 Saumur Blanc “Clos de L’Écotard”

Thierry Germain  France  |  Loire  |  Saumur

$40.00

2015 Vouvray “Les Tries”

Champalou  France  |  Loire  |  Vouvray

$66.00

2012 Saumur-Champigny “Clos de L’Échelier”

Thierry Germain  France  |  Loire  |  Saumur-Champigny

$60.00

2017 Bourgueil “Trinch”

Catherine & Pierre Breton  France  |  Loire  |  Bourgeuil

$27.00

2014 Chinon “La Croix Boissée”

Bernard Baudry  France  |  Loire  |  Chinon

$48.00

2017 Jasnières

Pascal Janvier  France  |  Loire  |  Jasnières

$22.00

2017 Sauvignon Blanc “Unique”

Domaine du Salvard  France  |  Loire  |  Vin de Pays du Val de Loire

$16.00

2014 Clisson “La Molette”

Domaine Michel Brégeon  France  |  Loire  |  Muscadet

$38.00

2017 Muscadet Côtes de Grand Lieu sur lie “La Nöe”

Éric Chevalier  France  |  Loire  |  Muscadet Côtes de Grand Lieu

$21.00

2015 Vouvray “Le Portail” MAGNUM

Champalou  France  |  Loire  |  Vouvray

$85.00

2017 Anjou Rouge “Clos de la Cerisaie”

Château d’Épiré  France  |  Loire  |  Savennières

$18.95

I want you to realize once and for all: Even the winemaker does not know what aging is going to do to a new vintage; Robert Parker does not know; I do not know. We all make educated (hopefully) guesses about what the future will bring, but guesses they are. And one of the pleasures of a wine cellar is the opportunity it provides for you to witness the evolution of your various selections. Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.

Inspiring Thirst, page 171

Close
Close

Add a new credit card

Please complete the form below.

Cancel
Close

Add a new shipping address

Please complete your shipping address below.
Cancel
Close
Close

Warnings


Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol


Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa