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Another Italian discovery has been a simpatico whistle-wetter for us these past two years: Davide Vignato’s brilliant Garganegas from the Gambellara DOC, neighboring Soave. Davide is one of a group of young men and women intent on transforming this small, sleepy, growing area of pergola-trained vines in basalt into a hotbed of organic agriculture and experimentation. Vignato has shown us how much potential this region holds, and his El Gian bottling is the perfect introduction to Davide’s style—crisp, crunchy minerality is the dominant theme.
|Vineyard:||25 years average|
|Soil:||Volcanic, basalt soil|
|Aging:||Ages on fine lees in stainless steel tank for 5 months until bottling|
Giuseppe Quintarelli Italy | Veneto | Recioto della Valpolicella
Giuseppe Quintarelli Italy | Veneto | Veneto IGT
We only import wine we drink and enjoy ourselves, directly from the source.
Our wine tastes the same in your home as it did where it was bottled in Europe.
Like the long-term relationships we build with growers, we build long-term relationships with our clients. Have a question? Need wine advice? Just gives us a call—510-524-1524.