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2016 Côtes-du-Rhône “L’O de Joncier”

Domaine du Joncier
Discount Eligible $17.00
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Here is a biodynamic young Grenache made for drinking, not thinking. Vigneronne Marine Roussel picks the fruit early and treats it gently for minimal extraction and maximal quaff factor—in this case, dangerously high. The reasonable alcohol and juicy, spice-tinged fruit mean you should serve it slightly chilled, any time of day.

Anthony Lynch


Technical Information
Wine Type: red
Vintage: 2016
Bottle Size: 750mL
Blend: 98% Grenache, 2% Cinsault
Appellation: Lirac
Country: France
Region: Southern Rhône
Producer: Domaine du Joncier
Winemaker: Marine Roussel
Soil: Alluvial soils with large galets roulés
Aging: Harvested before the other reds and has the shortest fermentation time—10 days, wines are aged for 18 months in underground, gravity-fed cuves
Farming: Organic (certified)
Alcohol: 13.5%

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