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2016 Côtes-du-Rhône “L’O de Joncier”

Domaine du Joncier

2016 Côtes-du-Rhône “L’O de Joncier” Domaine du Joncier - Kermit Lynch Wine Merchant
Here is a biodynamic young Grenache made for drinking, not thinking. Vigneronne Marine Roussel picks the fruit early and treats it gently for minimal extraction and maximal quaff factor—in this case, dangerously high. The reasonable alcohol and juicy, spice-tinged fruit mean you should serve it slightly chilled, any time of day.

Anthony Lynch

$17.00
Vintage: 2016
Bottle Size: 750mL
Blend: 98% Grenache, 2% Cinsault
Appellation: Lirac
Country: France
Region: Southern Rhône
Producer: Domaine du Joncier
Winemaker: Marine Roussel
Soil: Alluvial soils with large galets roulés
Aging: Harvested before the other reds and has the shortest fermentation time—10 days, wines are aged for 18 months in underground, gravity-fed cuves
Farming: Organic (certified)
Alcohol: 14%

More from this Producer or Region

About Southern Rhône

The southern Rhône valley is Grenache country. It’s also known for its stones. With a viticulture history dating back well before the Popes arrived in the 12th century and one of France’s oldest appellations d'origine contrôlée, Châteauneuf-du-Pâpe, the southern Rhône is unquestionably one of France’s best known and premier winegrowing regions. The wines have the pedigree and age-worthiness of Burgundy and Bordeaux, but with a rustic, Mediterranean character. Like most wines from southern France, the reds, whites, and rosés are blends. Filling out the Grenache for the reds and rosés, you’ll often find Syrah, Carignan, Mourvèdre, and Cinsault. The common white grape varieties are Grenache Blanc, Clairette, Bourboulenc, Viognier, Roussane, and Marsanne among others. From the alluvial riverbed stones found in Lirac, Tavel, and Châteauneuf to the limestone cliffs of the Dentelles de Montmirail that influence Beaumes-de-Venise (where you’ll find excellent Muscat), Vacqueyras, and Gigondas, great terroir abounds.

Kermit’s entrance in the region came in the mid 1970s on his first trip with Richard Olney, an American ex-pat and friend of Alice Waters. On that trip, Richard introduced Kermit to the Brunier family of Domaine du Vieux Télégraphe. Soon after, Kermit began importing the Brunier’s wines—their Châteauneuf-du-Pape “La Crau” bottling remains a staple of our portfolio today. In the late 1990s Kermit teamed up with the Brunier family to purchase the famed Gigondas estate, Domaine Les Pallières. More than 40 years later, we now import wines from fifteen southern Rhône domaines spanning the entire area of the region.

More from Southern Rhône or France

2016 Vin de Pays de Vaucluse Rouge

Domaine de Durban  France  |  Southern Rhône

$11.00

2016 Côtes-du-Rhône Rouge “Il Fait Soif”

Maxime-François Laurent  France  |  Southern Rhône  |  Côtes du Rhône

$26.00

2016 Côtes-du-Rhône “Poignée de Raisins”

Domaine Gramenon  France  |  Southern Rhône  |  Côtes-du-Rhône

$27.00

2014 Vacqueyras Rouge “Cuvée de Lopy”

Domaine le Sang des Cailloux  France  |  Southern Rhône  |  Vacqueyras

$53.00

2016 Tavel Rosé

Château de Trinquevedel  France  |  Southern Rhône  |  Tavel

$18.95

2014 Châteauneuf-du-Pape “Piedlong”

Frédéric & Daniel Brunier  France  |  Southern Rhône  |  Châteauneuf-du-Pape

$58.00

2015 Gigondas “Terrasse du Diable”

Domaine Les Pallières  France  |  Southern Rhône  |  Gigondas

$40.00

2016 Gigondas

Domaine du Durban  France  |  Southern Rhône  |  Gigondas

$28.00

2015 Côtes-du-Rhône “Cuvée Kermit Lynch”

Selected by Kermit Lynch  France  |  Southern Rhône  |  Côtes du Rhône

$12.95

2015 Châteauneuf du Pape “Télégramme”

Famille Brunier  France  |  Southern Rhône  |  Châteauneuf-du-Pape

$46.00

2014 Muscat de Beaumes-de-Venise

Domaine de Durban  France  |  Southern Rhône  |  Muscat de Beaumes-de-Venise

$16.00

2015 Gigondas “Les Racines”

Les Pallières  France  |  Southern Rhône  |  Gigondas

$40.00

I want you to realize once and for all: Even the winemaker does not know what aging is going to do to a new vintage; Robert Parker does not know; I do not know. We all make educated (hopefully) guesses about what the future will bring, but guesses they are. And one of the pleasures of a wine cellar is the opportunity it provides for you to witness the evolution of your various selections. Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.

Inspiring Thirst, page 171

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