Notify me
2016 Gevrey-Chambertin 1er Cru “Les Cherbaudes”
Domaine BoillotPierre Boillot holds firmly to traditional practices and refrains from many modern winemaking techniques to produce a wine of substantial soul. Like an analog waveform etched into vinyl, this wine is the truest expression of its terroir. With vibrant fruit and a silky finish, it’s sure to age gracefully while gaining vintage soul in the years to come.
—Will Meinberg
Wine Type: | red |
Vintage: | 2016 |
Bottle Size: | 750mL |
Blend: | Pinot Noir |
Appellation: | Gevrey-Chambertin |
Country: | France |
Region: | Burgundy |
Producer: | Domaine Lucien Boillot et Fils |
Vineyard: | .4 ha, Planted in 1922 |
Soil: | Clay, Limestone |
Farming: | Lutte Raisonnée |
Alcohol: | 13.5% |
More from this Producer or Region
2020 Gevrey-Chambertin
Domaine Lucien Boillot et Fils
France | Burgundy
Old-vine Pinot Noir blended from several sites across Gevrey-Chambertin provides a textbook rendition of this village.
2019 Pommard 1er Cru “Les Fremiers”
Domaine Lucien Boillot et Fils
France | Burgundy
It has a vivid magenta color, abundant cherry and raspberry fruit, an exotic spice note, and subtle oak. Not too chewy, not too delicate—just right.
2022 Chablis Grand Cru “Vaudésir”
France | Burgundy
Already in spectacular harmony, this beauty deserves a bin in every Burgundy collector’s cellar.
2018 Saint Romain Blanc
France | Burgundy
Full-bodied style, golden, old-school Chardonnay with a chalky base.
2019 Nuits Saint Georges 1er Cru “Les Pruliers”
France | Burgundy
Incredible elegance for Pruliers, power and finesse in spades.
2019 Nuits-Saint-Georges 1er Cru “Les Pruliers”
Domaine Lucien Boillot et Fils
France | Burgundy
It’s floral, finessed, and delicately detailed, thanks to vines that are more than a century old, planted in 1911.
2021 Bourgogne Epineuil “Les Fauconniers”
France | Burgundy
Epineuil shares the prized Kimmeridgian marl that makes up the soils of Chablis, and this rouge echoes the bright, mineral backbone that characterizes Lavantureux whites.
2011 Meursault-Blagny 1er Cru “La Genelotte”
France | Burgundy
The vintage, austere and tense in its youth, has matured into the best a perfectly aged Meursault can offer.
2022 Bourgogne Pinot Beurot “Les Grands Poisots”
Domaine Lucien Boillot et Fils
France | Burgundy
Pinot Beurot is the Burgundian name for their local strand of Pinot Gris. It is unique and delicious and showcases an interesting bit of Burgundy’s history.
2019 Pouilly-Fuissé ”Climat Vieilles Vignes“
France | Burgundy
Limited to vintages where the weather hinders production of individual bottlings, Climat renders all the chart-topping qualities of the Robert family's Pouilly Fuissé holdings.
About The Producer
Domaine Lucien Boillot et Fils
About The Region
Burgundy
In eastern central France, Burgundy is nestled between the wine regions of Champagne to the north, the Jura to the east, the Loire to the west, and the Rhône to the south. This is the terroir par excellence for producing world-class Pinot Noir and Chardonnay.
The southeast-facing hillside between Dijon in the north and Maranges in the south is known as the Côte d’Or or “golden slope.” The Côte d’Or comprises two main sections, both composed of limestone and clay soils: the Côte de Nuits in the northern sector, and the Côte de Beaune in the south. Both areas produce magnificent whites and reds, although the Côte de Beaune produces more white wine and the Côte de Nuits more red.
Chablis is Burgundy’s northern outpost, known for its flinty and age-worthy Chardonnays planted in Kimmeridgian limestone on an ancient seabed. Vézelay is a smaller area south of Chablis with similar qualities, although the limestone there is not Kimmeridgian.
To the south of the Côte de Beaune, the Côte Chalonnaise extends from Chagny on its northern end, down past Chalon-sur-Saône and encompasses the appellations of Bouzeron in the north, followed by Rully, Mercurey, Givry, and Montagny.
Directly south of the Chalonnaise begins the Côte Mâconnais, which extends south past Mâcon to the hamlets of Fuissé, Vinzelles, Chaintré, and Saint-Véran. The Mâconnais is prime Chardonnay country and contains an incredible diversity of soils.
More from Burgundy or France
2017 Nuits-Saint-Georges 1er Cru “Les Pruliers”
Domaine Taupenot-Merme France | Burgundy
2022 Chablis
Domaine Roland Lavantureux France | Burgundy
2020 Marsannay Blanc “Clos du Roy”
Régis Bouvier France | Burgundy
2021 Saint-Aubin Rouge “Les Eduens”
Domaine Larue France | Burgundy
2022 Chablis “Hommage”
Famille Savary France | Burgundy
2020 Beaune 1er Cru “Les Montrevenots”
Antoine Jobard France | Burgundy
2021 Bourgogne Hautes Côtes de Beaune
Bruno Colin France | Burgundy
2020 Bourgogne Passetoutgrain
Robert Chevillon France | Burgundy
2011 Meursault-Charmes 1er Cru
Domaine Roulot France | Burgundy
2017 Mazoyères Chambertin Grand Cru
Domaine Taupenot-Merme France | Burgundy
2018 Saint Romain Blanc
Domaine Taupenot-Merme France | Burgundy
2018 Corton Rognet Grand Cru
Domaine Taupenot-Merme France | Burgundy
2017 Nuits-Saint-Georges 1er Cru “Les Pruliers”
Domaine Taupenot-Merme France | Burgundy
2022 Chablis
Domaine Roland Lavantureux France | Burgundy
2020 Marsannay Blanc “Clos du Roy”
Régis Bouvier France | Burgundy
2021 Saint-Aubin Rouge “Les Eduens”
Domaine Larue France | Burgundy
2022 Chablis “Hommage”
Famille Savary France | Burgundy
2020 Beaune 1er Cru “Les Montrevenots”
Antoine Jobard France | Burgundy
2021 Bourgogne Hautes Côtes de Beaune
Bruno Colin France | Burgundy
2020 Bourgogne Passetoutgrain
Robert Chevillon France | Burgundy
2011 Meursault-Charmes 1er Cru
Domaine Roulot France | Burgundy
2017 Mazoyères Chambertin Grand Cru
Domaine Taupenot-Merme France | Burgundy
2018 Saint Romain Blanc
Domaine Taupenot-Merme France | Burgundy
2018 Corton Rognet Grand Cru
Domaine Taupenot-Merme France | Burgundy
Where the newsletter started
Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch