Notify me
2015 Barbera d’Alba “Cascina Dardi”
A. & G. FantinoBarolo may be the “King of Wines,” but walk into any Piemontese trattoria or even the winemaker’s home at lunchtime, and chances are you will find a bottle of Barbera on the table. Unlike Nebbiolo, the vine is not finicky about site, and its generous yields make it a reliable tool for small growers. As far as we drinkers are concerned, Barbera’s strength lies in its versatility: its soft tannins and bright acidity match easily with a wide range of cuisines. In the Fantino cellars in the heart of historic Monforte d’Alba, Barolo is clearly King, but Barbera is by no means an afterthought. These sixty-year-old Barbera vines enjoy a privileged place alongside Nebbiolo in the Dardi vineyard, a subsection of the famous Bussia cru. After eighteen months in stainless steel, this lovely red—elegant, smooth, and loaded with delightful fresh fruit—is now ready to accompany your pastas, pizzas, and much more. –Anthony Lynch
Wine Type: | red |
Vintage: | 2015 |
Bottle Size: | 750mL |
Blend: | Barbera |
Appellation: | Barbera d’Alba |
Country: | Italy |
Region: | Piedmont |
Producer: | A. & G. Fantino |
Winemaker: | Alessandro & Gian Natale Fantino |
Vineyard: | 60 years |
Soil: | Sandy Clay |
Aging: | Fermented and aged in stainless steel tank for 18 months, aged in bottle for 3 months before release |
Farming: | Sustainable |
Alcohol: | 13.5% |
More from this Producer or Region
2019 Barolo “Ravera di Monforte”
Italy | Piedmont
Beautiful, classic Barolo nose. Intense depth. Fresh and complex.
2021 Barbera d’Alba Superiore
Alessandro e Gian Natale Fantino
Italy | Piedmont
November Club Chevalier ~ Elegant, lithe, and versatile, this Barbera is full of young charm, fragrant fruit, and bright, mouthwatering acidity.
2017 Barolo Bussia “Cascina Dardi”
Alessandro e Gian Natale Fantino
Italy | Piedmont
Ripe, deep, and almost extravagant in its breadth of aroma and flavor, while a dense, tightly knit core of firm acidity and fine-grained tannins make up a rigid spine.
NV Barolo Chinato
Italy | Piedmont
A deliciously aromatized Barolo, fascinating and complex with a long, herbal finish.
2020 Barbera d’Alba Superiore
Alessandro e Gian Natale Fantino
Italy | Piedmont
Elegant, lithe, and versatile, this Barbera is full of young charm, fragrant fruit, and bright, mouthwatering acidity.
2021 Rosso dei Dardi
Alessandro e Gian Natale Fantino
Italy | Piedmont
Perfumed Nebbiolo fruit and tender tannins encourage pulling the cork just for the sake of quenching one’s thirst.
2016 Laboro Disobedient
Italy | Piedmont
A throwback to the legendary Barolos of old.
2015 Barolo Riserva “Cascina Dardi - Bussia”
Italy | Piedmont
The Fantino brothers’ Riservas are as good as Barolo gets.
2016 Barolo Bussia “Cascina Dardi”
Italy | Piedmont
Ripe, deep, and almost extravagant in its breadth of aroma and flavor, while a dense, tightly knit core of firm acidity and fine-grained tannins make up a rigid spine.
2017 Barolo Bussia Riserva “Cascina Dardi”
Alessandro e Gian Natale Fantino
Italy | Piedmont
Alessandro Fantino’s Riservas are as good as Barolo gets.
About The Producer
A. & G. Fantino
About The Region
Piedmont
Kermit’s love affair with the great reds of Piemonte dates back to the early days of his career: the very first container he imported from Italy, in fact, featured legendary 1971 and 1974 Barolos from Vietti and Aldo Conterno. Regular visits since then have seen our portfolio grow to now twelve Piemontesi estates, with a strong focus on the rolling hills of the Langhe.
Nebbiolo rules these majestic, vine-covered marl slopes, giving Italy’s most mystifyingly complex, nuanced, and age-worthy reds. When crafted via traditional production methods—long macerations and extensive aging in enormous oak botti—the powerful, yet incredibly refined Barolos and Barbarescos provide haunting aromatics of tar, raspberry, incense, tea, roses, and more. At times austere in their youth but well worth the wait, they pair beautifully with the hearty local cuisine starring veal in many forms, braised beef, pastas like tajarin and agnolotti, and of course, Alba’s famous white truffles.
Surrounded by mountains on three sides, Piemonte’s climate is continental, with baking hot summers and cold winters. Nebbiolo is only part of the story here: juicy, fruity Barberas and Dolcettos represent the bread and butter throughout the region, and other native grapes like Freisa, Croatina, and the white Arneis are also noteworthy. Value abounds in the Monferrato, while Alto Piemonte also has its share of thrills to provide.
Every corner of Piemonte is rich with tradition, especially when wine is concerned. It’s no wonder we have been singing the region’s praises for over forty years.
More from Piedmont or Italy
2020 Barbera d’Alba Superiore
Alessandro e Gian Natale Fantino Italy | Piedmont
2019 Barolo “Ravera di Monforte”
Benevelli Piero Italy | Piedmont
2021 Dolcetto di Diano d’Alba “Sörì Cristina”
Il Palazzotto Italy | Piedmont
2021 Rosso dei Dardi
Alessandro e Gian Natale Fantino Italy | Piedmont
2022 Langhe Arneis
Cantine Elvio Tintero Italy | Piedmont
2015 Barbera del Monferrato “Perlydia”
Cantine Valpane Italy | Piedmont
2016 Laboro Disobedient
A. & G. Fantino Italy | Piedmont
2022 Langhe Nebbiolo
Cantine Elvio Tintero Italy | Piedmont
2019 Barolo “La Tartufaia”
Giulia Negri Italy | Piedmont
2021 Barbera del Monferrato “Rosso Pietro”
Cantine Valpane Italy | Piedmont
Vermouth Extra Secco
Bèrto Italy | Piedmont
2021 Monferrato Rosso
Tenuta La Pergola Italy | Piedmont
2020 Barbera d’Alba Superiore
Alessandro e Gian Natale Fantino Italy | Piedmont
2019 Barolo “Ravera di Monforte”
Benevelli Piero Italy | Piedmont
2021 Dolcetto di Diano d’Alba “Sörì Cristina”
Il Palazzotto Italy | Piedmont
2021 Rosso dei Dardi
Alessandro e Gian Natale Fantino Italy | Piedmont
2022 Langhe Arneis
Cantine Elvio Tintero Italy | Piedmont
2015 Barbera del Monferrato “Perlydia”
Cantine Valpane Italy | Piedmont
2016 Laboro Disobedient
A. & G. Fantino Italy | Piedmont
2022 Langhe Nebbiolo
Cantine Elvio Tintero Italy | Piedmont
2019 Barolo “La Tartufaia”
Giulia Negri Italy | Piedmont
2021 Barbera del Monferrato “Rosso Pietro”
Cantine Valpane Italy | Piedmont
Vermouth Extra Secco
Bèrto Italy | Piedmont
2021 Monferrato Rosso
Tenuta La Pergola Italy | Piedmont
Kermit once said...
Kermit once said...
A good doctor prescribed the wine of Nuits-Saint-Georges to the Sun King, Louis XIV, when he suffered an unknown maladie. When the king’s health was restored the tasty remedy enjoyed a vogue at court. Lord, send me a doctor like that!
Inspiring Thirst, page 117