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|Winemaker:||Matthieu & Bernard Baudry|
|Vineyard:||20 years, 9 ha|
|Aging:||Aged in cement and wood cuves for respectively nine and twelve months|
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.