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2014 Chianti Classico

Castagnoli

2014 Chianti Classico Castagnoli - Kermit Lynch Wine Merchant
Perched at 450 meters above sea level atop a towering hillside overlooking the magnificent Tuscan countryside, Castagnoli enjoys a microclimate of its own, where cool nights favor bright, focused acidity that accentuates this red’s crunchy schist backbone. The winemaking is elemental: the harvest is brought in by hand, destemmed and crushed, and left to ferment naturally in open bins with occasional punchdowns and pumpovers. Aging in neutral wood conserves Sangiovese’s vibrant fruit and herbaceous qualities, yielding a delicious Chianti Classico for now or later, with extraordinary potential at table.

Anthony Lynch

$29.00
Vintage: 2014
Bottle Size: 750mL
Blend: Sangiovese
Appellation: Chianti Classico
Country: Italy
Region: Tuscany
Producer: Castagnoli
Winemaker: Alfred Schefenacker
Vineyard: 5 – 8 years
Soil: Galestro Schist
Aging: Wine ages for 18 months in neutral oak barrels (18hl and 4/5hl)
Farming: Organic (certified)
Alcohol: 14%

More from this Producer or Region

About Tuscany

Perhaps no region is tied to Italy’s reputation as a producer of fine wine as much as Tuscany. Since Etruscan times, viticulture has played a prominent role in this idyllic land of rolling hills, and the Tuscan winemaking tradition remains as strong as ever today. With a favorable Mediterranean climate, an undulating topography offering countless altitudes and expositions, and a wealth of poor, well-draining soils, conditions are ideal for crafting high-quality wines. Add to that the rich gastronomical tradition—Tuscany is home to some of the country’s finest game, pastas, salumi, and cheeses—and you have the blueprint for a world-class wine region.

This is Sangiovese territory; in fact, it is arguably the only place in the world where Sangiovese reaches a truly regal expression. In spite of a rocky history with fluctuations in quality, traditionally produced Chianti has reclaimed its status as one of the country’s most reliable, food-friendly reds, while the rapid rise of Brunello di Montalcino shows the grape’s potential for grandiose, opulent reds allying power and finesse. Traditionally-minded growers have stuck to using only indigenous grape varieties and employing techniques like aging in massive wooden casks known as botti, creating wines of terroir that shine at the Tuscan table.

Tuscan wines have had a place in our portfolio since Kermit’s first visit in 1977. While the names of the estates have changed, the spirit of those first unfiltered Chiantis he imported live on through our current selections.

More from Tuscany or Italy

2015 Rosso di Montalcino

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$39.00

2013 Toscana Rosso “Salita”

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$60.00

2014 Rosso di Montalcino

Podere Sante Marie  Italy  |  Tuscany  |  Declassified Brunello

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2014 Orcia Rosso “Selvarella”

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2013 Chianti Classico Riserva “Terrazze”

Castagnoli  Italy  |  Tuscany  |  Chianti Classico Riserva

$42.00

2011 Chianti Classico Riserva

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$36.00

2015 Toscana Rosato

Sesti  Italy  |  Tuscany  |  Toscana IGT

$25.00

2011 Brunello di Montalcino

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$105.00

2013 Chianti Classico

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$30.00

1998 Brunello di Montalcino MAGNUM

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$320.00

2013 Chianti Classico

Villa Di Geggiano  Italy  |  Tuscany  |  Chianti Classico

$28.00

2013 Eloro Nero d'Avola “Sciavè”

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$35.00

There is so much contained in a glass of good wine, It is a gift of nature that tastes of man's foibles, his sense of the beautiful, his idealism and virtuosity.

Adventures on the Wine Route, pages 232

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