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2019 Vin de Pays de Vaucluse Rouge “Le Pigeoulet”

Famille Brunier
Discount Eligible $22.00
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Pigeoulet is everything its oddly melodious name implies: exuberant, approachable, fun. At table, it is versatile and generous, with abundant aromas of blackberries, herbs, and licorice that can complement a wide range of epicurean delights. The life of the party at any cookout, picnic, or potluck.

Emily Spillmann


Technical Information
Wine Type: red
Vintage: 2019
Bottle Size: 750mL
Blend: 80% Grenache, 10% Syrah, 5% Carignan, 5% Cinsault
Appellation: Vin de Pays de Vaucluse
Country: France
Region: Southern Rhône
Producer: Famille Brunier
Winemaker: Frédérick & Daniel Brunier
Vineyard: 25 years average, 10 ha
Soil: Clay with sandy alluvial deposits
Aging: Wine ages for 18 months in 50% cement tanks, 50% foudres
Farming: Organic (practicing)
Alcohol: 14.1%

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Kermit inspecting wine barrels

For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.