Notify me
2018 Savennières Moelleux
Château d’ÉpiréAsk anyone who has worked at KLWM for over twenty years to name their favorite wine from Kermit’s legendary cellar and you will get the same response: the 1947 Moelleux from Épiré. The aromas are too abundant to name, their beauty and intrigue unparalleled in the wine world. Here is your chance—if you can be patient—to create some of the most exciting memories of your wine life.
—Dixon Brooke
Wine Type: | dessert |
Vintage: | 2018 |
Bottle Size: | 750mL |
Blend: | Chenin Blanc |
Appellation: | Savennières |
Country: | France |
Region: | Loire |
Producer: | Château d'Épiré |
Winemaker: | Luc Bizard |
Vineyard: | 30-55 years, 8.5 ha |
Soil: | Schist |
Aging: | Juice rests for 24 hours before being racked into stainless steel cuves or barrel for fermentation to begin |
Farming: | Lutte Raisonnée |
Alcohol: | 13% |
More from this Producer or Region
2020 Saumur Blanc “Clos Romans”
France | Loire
Thierry’s Saumur Blancs are bone-dry, high-acid, mineral Chenin Blancs that drink like Chablis young and take on weight slowly over time.
2019 Vin de France Rouge Grolleau/Cabernet Franc “Clandestine”
France | Loire
A lovely combination of Grolleau Noir and Cabernet Franc, there seems to be a synergistic effect elevating both grapes to create a juicy, spicy, refreshing whole.
2022 Savennières
France | Loire
Savennières is home to some of the greatest terroirs for this grape variety thanks to its soils of schist, sandstone, and blue slate and its proximity to the moderating Loire River.
2022 Savennières “Cuvée Spéciale”
France | Loire
Powerful, cellar-worthy dry Chenin aged in chestnut, oak, and acacia.
2022 Vouvray
France | Loire
Gentle and refreshing on the palate, it boasts a delightful balance of stony minerality with luscious, almost honeyed fruit and flowery notes.
2022 Anjou Rouge “Clos de la Cerisaie”
France | Loire
It is a lively, brisk wine, showcasing pristine red fruit and a hint of herbs over a firm foundation of stony acidity.
2020 Chinon “La Croix Boissée”
France | Loire
This is the grandest bottling of Cabernet Franc from one of Chinon’s most outstanding producers.
2022 Chinon “Les Granges”
France | Loire
Put a slight chill on it, pop the cork, and inhale its lively perfume: the floral fragrance and bright, juicy fruit—picture fresh-squeezed berries—are simply irresistible.
2019 Sancerre Rouge “Champs d’Alligny”
France | Loire
Previously blended into the domaine’s Sancerre rouge, the Champs d’Alligny is now its own bottling, a successful experiment if there ever was one.
2020 Saumur Blanc “L’Échelier”
France | Loire
This dry Chenin Blanc is etched from the white limestone beneath—crystalline, pure, and chiseled.
About The Producer
Château d'Épiré
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmderidgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
2021 Saint Nicolas de Bourgueil “Irène”
Domaine de la Chanteleuserie France | Loire
2021 Bourgueil “La Dilettante”
Catherine & Pierre Breton France | Loire
2019 Chinon “Clos de la Dioterie”
Charles Joguet France | Loire
2022 Quincy “Vieilles Vignes”
Domaine Trotereau France | Loire
2022 Bourgueil Rosé “La Ritournelle”
Catherine & Pierre Breton France | Loire
2021 Sancerre “Les Cris”
Daniel Chotard France | Loire
2019 Saumur Blanc “L’Insolite”
Thierry Germain France | Loire
2021 Vin de France Blanc “Centenaire”
Grange Saint-Sauveur France | Loire
2020 Saumur-Champigny “Les Mémoires”
Thierry Germain France | Loire
2022 Chinon Rosé
Bernard Baudry France | Loire
2022 Chinon Rosé
Charles Joguet France | Loire
2022 Bourgueil “Trinch!”
Catherine & Pierre Breton France | Loire
2021 Saint Nicolas de Bourgueil “Irène”
Domaine de la Chanteleuserie France | Loire
2021 Bourgueil “La Dilettante”
Catherine & Pierre Breton France | Loire
2019 Chinon “Clos de la Dioterie”
Charles Joguet France | Loire
2022 Quincy “Vieilles Vignes”
Domaine Trotereau France | Loire
2022 Bourgueil Rosé “La Ritournelle”
Catherine & Pierre Breton France | Loire
2021 Sancerre “Les Cris”
Daniel Chotard France | Loire
2019 Saumur Blanc “L’Insolite”
Thierry Germain France | Loire
2021 Vin de France Blanc “Centenaire”
Grange Saint-Sauveur France | Loire
2020 Saumur-Champigny “Les Mémoires”
Thierry Germain France | Loire
2022 Chinon Rosé
Bernard Baudry France | Loire
2022 Chinon Rosé
Charles Joguet France | Loire
2022 Bourgueil “Trinch!”
Catherine & Pierre Breton France | Loire
Kermit once said...
Kermit once said...
If you're looking for value, look where no one else is looking.
Inspiring Thirst, page 211